Menu : Sumibi to Wine Sakae Higashi Ten

A delicious twist on a classic, this non-rolled Wagyu omelet features tender, slow-cooked meat enveloped in a rich, flavorful demi-glace sauce and fluffy scrambled eggs, making it the perfect wine snack!

A delightful dish where the rich flavors and aromas of seafood are perfectly harmonized in a tomato and white wine broth. This is our special spicy Aquapazza, enhanced with our unique aromatic oil.
*If you're not a fan of spice, we can serve the aromatic oil on the side.
Add Fresh Pasta for JPY 350
*You can also order fresh pasta from Awaji Noodle Company to finish off your meal.

Packed with bold garlic flavor! The aroma and kick of yuzu pepper make this dish irresistibly delicious! A pasta dish with squid, tomatoes, and smoked sardines that's perfect as a snack.

A spicy pasta dish that's perfect for tomato lovers! The sweetness of the squid and the smoky sardines create an amazing harmony. It's definitely a dish that pairs well with drinks!

When you think of Sumibi to Wine, this is a must-try! Enjoy all-you-can-eat leaf salad as your appetizer! Fresh seasonal veggies paired with our original dressing make the perfect match. You can also enjoy it alongside our famous charcoal-grilled dishes and pasta! It's a delightful mix of Italian and izakaya vibes, so why not grab a drink and have a great time at Sumibi to Wine!

Indulge in a luxurious bite-sized sushi featuring fresh Kawachi duck negitoro and Hokkaido ikura. The sweet Kyushu soy sauce and the savory flavor of Korean seaweed add a delightful twist! Sushi pairs perfectly with sparkling wine or white wine!

Indulge in a plate that showcases the best meats from Sumibi to Wine! Enjoy the rich flavors of Oita Wagyu, the tender and healthy Kanmuri Chicken, and the delicately flavored Kawachi Duck, which can even be enjoyed raw. This luxurious platter of three types of tataki is beautifully accompanied by a variety of colorful vegetables!

With the sparkling beauty of jade eggplant, Japanese cuisine transforms into an Italian-inspired delight when paired with Sumibi and wine! The addition of edible flowers to the flavorful Kawanakajima duck makes this popular appetizer a picture-perfect choice, perfect for dates or girls' nights out!

We source fresh red fish from Choshi Port and grill it quickly over high-temperature straw, creating a perfectly crispy exterior while keeping the inside moist and tender. The rich aroma from the straw enhances the fish's natural flavors. The natural sweetness of beets and the savory saltiness of rich cheese elevate the taste of the fish, creating a delightful harmony in your mouth. Not only is it delicious, but it also looks vibrant and appetizing on the plate. Pair it with wine for an even more enjoyable seafood experience!

We source fresh white fish directly from Choshi Port and grill it quickly over high-temperature straw, creating a perfectly crispy exterior while keeping the inside moist and tender. The rich aroma from the straw grilling enhances the fish's natural flavors. Paired with sweet and tangy balsamic vinegar and the delightful pop of fish roe, this dish creates a wonderful harmony in your mouth. Not only is it delicious, but it also looks vibrant and appetizing on the plate. Enjoy this dish even more with a glass of wine!

Enjoy seasonal sweet fruits mixed with a creamy white sauce, topped with caviar for a perfect balance of salty and sweet flavors.
This dish beautifully expresses a classic Japanese style. Perfectly paired with white wine!

Tortafritta is a traditional dish from the Emilia-Romagna region of Italy, and we've recreated its authentic flavor just for you. Freshly fried, it has a crispy exterior and a chewy interior, with a delightful aroma of wheat that will whet your appetite. We recommend pairing it with sparkling wine or a dry white wine! The saltiness of the freshly sliced prosciutto blends perfectly with the sweetness of the tortafritta, creating an unforgettable taste experience. (Add 1 Piece for JPY 300, tax included)

A popular dish featuring crispy torta fritta paired with smoked salmon and creamy cheese. Enjoy the warm cheese melting slightly as you savor the salty flavor of the salmon. It pairs perfectly with rosé or dry white wine! (Add an extra piece for JPY 440, tax included)

The only easy-to-eat sandwich at Sumibi to Wine! Enjoy the delicious flavor of the white fish combined with the smoothness of the tamahowa, and the tasty tartar sauce that spreads in your mouth. All packed in our crispy "Sumibi" branded bread, this is an original sandwich from Sumibi to Wine! (Add 1 Piece for JPY 440, tax included)

A delicious combo of Kawachi duck from Tsumura Honten and fresh tuna from Choshi Port! This creamy mascarpone paired with crispy pane makes for a perfect Italian-style snack that goes great with wine. You can't go wrong pairing it with sparkling wine like Cava! (Add an extra piece for JPY 440, tax included)

As soon as you take a bite, you'll be greeted by the delightful aroma of butter. This dish features a fun combination of crispy sliced potatoes and creamy mashed potatoes, creating a delightful two-layer texture. The saltiness of the caviar adds the perfect touch!

Crunchy cucumber slices soaked in our homemade pickling liquid make for a refreshing snack. Enjoy the zesty tang paired with the side of aioli mayonnaise!

This is a must-try signature dish!
*Please allow about 60 minutes for preparation.

Oita Wagyu, highly acclaimed and award-winning.
Enjoy the rich flavor of this premium beef, which boasts over 55% oleic acid, ensuring a delicious taste without the heaviness!

A perfect trio of rich red meat, foie gras, and a sweet wine sauce! Topped with crispy carrot fritters and a tangy Madeira wine sauce, this dish is not only visually stunning but also bursting with flavor. Enjoy it with a glass of red wine in hand! ♪

A hall of fame dish that truly lets you savor the natural flavors of the meat. The "Aka Furi Special" is a rare gem that meets an exceptionally high standard, containing over 55% oleic acid from carefully selected Wagyu beef. With limited annual shipments, its rarity adds special value. Thanks to the high oleic acid content, the fat has a low melting point, providing a melt-in-your-mouth experience the moment you take a bite. Its refined sweetness and rich flavor create a blissful moment.
Perfect for anniversaries and birthdays!

We've grilled our carefully selected **Kawachi Duck Breast** over charcoal to lock in all the juicy flavors! The richness and umami will spread across your palate!
**Tsumura Honten** is one of the few specialty shops in Japan that handles everything from the production to the sale of Kawachi Duck. Thanks to years of experience and unique breeding methods, they offer a depth of flavor and melt-in-your-mouth fat that you won't find anywhere else. In fact, Tsumura Honten's Kawachi Duck was even featured at the G20 Osaka Summit in 2019, showcasing its high quality on an international stage. Don't miss the chance to enjoy this incredibly fresh duck, which is so good you can even eat it raw!

Our pride and joy: original sausages and fresh bacon developed in collaboration with Haru-chan from Kumamoto Monver Farm!

Our original sausages, proudly developed in collaboration with Haru-chan from Minamata City, Kumamoto Prefecture, are packed with delicious meat flavor!

How about some light grilled snacks?
The bacon at Sumibi to Wine is packed with flavor and super delicious!
Perfect as a side dish to enjoy with your wine!

Indulge in our delicious snack-sized hamburg steak made with 100% Bungo Wagyu! We don’t use any fillers, just seasoned with salt koji, allowing you to truly savor the rich flavor of the meat!

The rich beef sauce wrapped in the omelet pairs perfectly with the mascarpone cheese sauce! This dish is highly recommended for a girls' night out!

Fresh mussels carefully cultivated by our shellfish expert, steamed in white wine! We finish it off with a rich broth that captures the delicious flavors of the mussels and white wine, served as a risotto. This is a must-try dish!

We’ll let the rice soak up all that delicious broth from the core, so please allow us about 20 minutes to prepare it.

Enjoy the delightful pop of texture and the al dente rice!

Our most popular ajillo! At Sumibi to Wine, we use two types of shrimp for a delightful mix of textures, flavors, and aromas. This ajillo is sure to tantalize your taste buds! Enjoy it with some fresh baguette.

Our original spicy and delicious ajillo! This dish is packed with plenty of green chili peppers, embodying the essence of "hot! spicy! tasty!"
The oil is infused with the rich flavors and heat of spear squid, so make sure to dip your bread generously!

A soup-like ajillo made with Oita Wagyu broth. Enjoy the hearty mushrooms and taro that soak up the flavorful broth, served with a side of baguette!

Additional baguette: JPY 90 each

Enjoy a delightful cheese plate featuring a variety of unique cheeses. Perfect for cheese lovers and those looking to try something new! Be sure to pair it with a glass of wine.

Indulge in our luxurious homemade mousse made with two types of cheese: Gorgonzola and Mascarpone.
This unique cheese experience is best enjoyed spread generously on crispy, honey-glazed baguette slices. Dive in and savor the delightful combination!

Spread peanut butter on top of the Camembert and generously sprinkle with granola!
Drizzled with maple syrup in a sizzling hot skillet, this cheese is not only delicious but also packed with umami, creating a delightful sound as it bubbles away. The crunchy texture of the granola is simply irresistible!

We've turned mac and cheese into a gourmet gratin for adults!
Featuring smoked mozzarella, truffle, and spicy cod roe, this dish is a luxurious treat!
Enjoy it on its own or pair it with some fresh baguette!

A classic Italian dish! This pizza is generously topped with four types of cheese, allowing you to fully enjoy its rich aroma and flavor. Drizzle some honey on top for a delightful twist!

S 700 JPY
M 900 JPY
Our French fries at Sumibi to Wine are all about the flavor, thickness, and frying technique! Double-fried for that perfect crispy outside and fluffy inside. Perfect as a snack!
They're delicious on their own, but we highly recommend enjoying them European-style with some aioli mayo!

Enjoy our fluffy edamame seasoned with a delicious and spicy peperoncino twist!
With a kick of garlic, the flavor is doubled!
This classic izakaya snack gets an Italian makeover, making it a perfect and easy-to-eat appetizer.

These fluffy, crispy nuggets are a must-try! They're so addictive!
Enjoy them with some spicy German ketchup and mustard.

We've made a light and crispy snack that pairs perfectly with your drinks! Enjoy the sweetness and aroma of the fava beans!

These chewy fried gnocchi are irresistibly delicious with a sweet and salty kick from maple syrup and Grana Padano cheese! Surprisingly, they pair well with red wine, so give it a try! ♪

(Dried Pasta from MOLISANA)
The domestic blue crabs caught at Choshi Port in Chiba are known for their meaty goodness! They also provide a fantastic broth!
We've really focused on enhancing the crab flavor! By using fresh tomatoes, we achieve a perfect balance of rich crab taste, sweetness from the tomatoes, and a hint of acidity. This pasta lets you experience the deliciousness of domestic blue crab directly.
It's the perfect dish for a special dinner or as a treat for yourself!

(Dried Pasta from MOLISANA)
We use two types of crab: Hanasaki crab meat from Hokkaido and Hiratsume crab from Hokkaido, to bring out the rich flavors of crab.
This luxurious oil pasta lets you savor the delicious taste of crab.
The secret to the sauce is the umami from Wagyu bone broth, which adds depth and elevates the sauce to a mild perfection.
Seasonal vegetables are included to enhance the seasonal feel, and we finish it off with a sprinkle of bottarga for an indulgent touch.
Mix the ingredients and noodles with the flavorful crab sauce and enjoy!

(Dried Pasta from MOLISANA) The refreshing aroma of Genovese sauce perfectly complements the rich flavor of duck ragu! Even with a variety of ingredients, everything just clicks together! You have to try this mysterious deliciousness!
Enjoy the crispy lotus root and the umami of the vegetables and duck, and don't miss out on pairing it with white wine!

(Fresh Pasta AWAJIMEN from Awaji Noodle Company • Extra Topping: Hokkaido Ikura + JPY 500)
The rich sauce pairs perfectly with the salty kick of the fresh bacon. This dish is not only visually stunning but also luxurious, thanks to the delightful texture of the ikura!
Make sure to mix all the ingredients, sauce, and noodles together before enjoying!

A new sensation in meat sauce pasta! We elevate the experience by generously using a whole Wagyu Hamburg steak.
This dish features a 100% Bungo Wagyu Hamburg steak, boldly incorporated for a special touch. When combined with a rich butter sauce, it creates an even deeper flavor profile. Don't miss out!

We craft pasta just for you, using seasonal ingredients and tailored to your preferences. How about a special pasta made just for you?

Featuring luxurious beef tendon from Oita Wagyu, this dish is as delicious as the star of the show!
Mix in the rich egg and enjoy it with the rice.

A rich and creamy cheesecake with a beautifully caramelized, dark exterior from high-temperature baking. It pairs perfectly with wine!

Indulge in the rich flavor of eggs paired with a delightful hint of bitter caramel sauce! How about trying our classic pudding, a nostalgic treat from Sumibi to Wine?

A crunchy yet fluffy dessert with a rich, cold espresso flavor and a hint of bitterness.
Enjoy the delightful texture of the Florentine underneath, as the aroma of coffee and mascarpone cheese melt in your mouth!

Our chocolate cake is filled with a rich ganache (melted chocolate and cream) that makes it a must-try for chocolate lovers, especially the ladies!
Be sure to enjoy it warm with a scoop of cold vanilla ice cream.

Affogato means "to drown" in Italian. Enjoy our vanilla ice cream generously drenched in rich, bittersweet espresso! ♡

Enjoy the coffee from KIMBO, a brand that represents the espresso capital of Naples!

Let us know your preferred message! *Please make a reservation at least one day in advance.