Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Online reservationInstant reservations. No sign-up required.
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Restaurant information
Details
| Restaurant name |
MONDAY VIBES COFFEE
|
|---|---|
| Categories | Italian, Cafe, Baru (Spanish style bar) |
| Phone number (for reservation and inquiry) |
06-6978-8107 |
| Reservation availability |
Reservations available
▶ Online reservations are available for bar use or course meals only. Customers wishing to use the café should either visit us directly or call us. |
| Address |
大阪府大阪市中央区難波4-1-2 三信ビル 1F |
| Transportation |
- 1-minute walk from Namba Station on the Osaka Metro Midosuji Line 55 meters from Namba. |
| Business hours |
|
| Average price |
JPY 4,000 - JPY 4,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners, UnionPay） Electronic money accepted （Transportation IC cards (e.g., Suica), iD, QUICPay） QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3120001173838 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
A charge of ¥300 (including tax ¥330) per person will be applied for bar usage. Original text 【バル利用】のみチャージ料金お一人様￥300（込￥330）頂いております This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
41 seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Counter seating, Sofa seating, Power outlets available, Free Wi-Fi available |
Menu
| Drink |
Shochu (Japanese spirits), Wine, Cocktails available, Particular about Shochu (Japanese spirits), Particular about wine, Particular about cocktails |
|---|---|
| Food |
Particular about fish, Breakfast available |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
Celebrations and surprises(Birthday plate), Take-out, Delivery, Multilingual menu available（English, Simplified Chinese, Korean）, Menu with photos, Digital menu available |
| Website |
https://lit.link/10chu89 |
| The opening day |
2025.1.24 |
| Remarks |
■ Sister Store Information ■ |
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☑️ You can enjoy cafe services all day long, from breakfast to lunch, and I highly recommend visiting during both cafe and bar hours! The seafood menu is particularly abundant, generous in portions, and reasonably priced.
☑️ With hours from 7:00 AM to 9:00 PM, the convenience of being able to visit from morning to night is a major draw.
This restaurant is located just a minute's walk from Osaka Metro Namba Station, making it very accessible.
You can enjoy it from morning to night, and the appeal of bar hours is quite significant!
Ordering is done via QR code, which is easy to understand with illustrations.
I visited during bar hours at 7:00 PM and enjoyed the following dishes!
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・Sea Bream and Seafood Fisherman-style Aqua Pazza JPY 2838
・Seasonal Fresh Fish Carpaccio Plate JPY 869 (per serving)
・Fruit Tomato Caprese JPY 1078
・Low-temperature Cooked Wagyu Beef Stew JPY 1680
・Basque-style Egg Yolk with Prosciutto and Sautéed Mushrooms JPY 1078
・Onion Gratin Soup with Croissant JPY 979
・Onion Blossom JPY 1078
・Burrata Cheese Arrabbiata JPY 1529
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◼︎ Sea Bream and Seafood Fisherman-style Aqua Pazza
They mentioned that you can order a half portion, but since I was with someone who could eat a whole fish, we went for the whole one.
It was packed with mussels and clams, and the broth was incredibly rich in flavor.
The sea bream was tender and sweet, with a lingering umami that was simply exquisite.
With a whole fish included and generous use of shellfish, I found the price surprisingly reasonable!
There was even crab, and the crab meat was sweet and plentiful.
This is a must-try for seafood lovers!
◼︎ Seasonal Fresh Fish Carpaccio Plate
Available for order from two servings.
Featuring salmon, yellowtail, and sea bream.
Topped with red shrimp, tobiko, and ramp fish, this carpaccio is visually stunning.
I had the garlic shrimp with the fresh red shrimp, so choosing this carpaccio was definitely a great decision!
The fish portions are quite large.
The yellowtail was rich and in season, while the salmon was thick and refreshing. The tangy French dressing and pink pepper added a refreshing touch to the fish.
What I thought was potato salad turned out to be horseradish, which made for a great accompaniment.
The red shrimp was sweet with a nice bounce, making this carpaccio overall very satisfying.
◼︎ Fruit Tomato Caprese
This caprese, made with espuma, is visually adorable.
The mozzarella has a yogurt-like tang, making it light and easy to eat, and the basil topping adds a rich flavor.
This espuma is very refreshing, so dipping the croissant from the onion gratin into it makes for a delightful combination.
◼︎ Basque-style Egg Yolk with Prosciutto and Sautéed Mushrooms
I wondered if the rich egg yolk was from a special breed.
With a generous amount of mushrooms such as nameko, maitake, and shimeji, the dish is well-seasoned with herbs, butter, and salt.
The prosciutto is hard and reminiscent of jerky, making it a perfect pairing for drinks, which hit the mark for a mushroom lover like me.
◼︎ Onion Gratin Soup with Croissant
The sweet aroma of onions was delightful as I scooped it up.
As I tasted it, the sweetness of the onions surged, and the simple sweetness of the onions was balanced beautifully with the savory notes of cheese.
I took a small bite of the croissant, which was made with fermented butter, and I was amazed at its crispy texture and the rich buttery flavor!
Anyone who loves the scent of butter will surely adore this high-quality croissant.
◼︎ Onion Blossom
You can feel the sweetness of the onion with a light batter.
It reminded me of Universal Studios, as I often order this there!
The tomato basil sauce was delicious, and I kept going back for more.
The light batter made it surprisingly easy to eat, which was a nice bonus.
◼︎ Low-temperature Cooked Wagyu Beef Stew
The tender, simmered lean meat is full of flavor and melts in your mouth, while the mild sauce enhances the meat's richness without being too heavy.
You can enjoy plenty of vegetables without having to order a salad, which is a plus!
The mashed potatoes are smooth and sweet, and the roasted onions are delicious enough to order as onion steak! ✨✨
The portion size is generous, making it feel quite reasonable.
◼︎ Burrata Cheese Arrabbiata
I debated between this and the seafood fisherman-style pasta, but since I ordered the aqua pazza, I went with this instead.
The arrabbiata features a nice kick of spice, and the thick noodles resemble Neapolitan style, allowing for a delightful chewiness.
The seasoning is a bit strong, but the burrata cheese balances it out beautifully, showcasing excellent harmony in flavors.
There were so many of my favorite dishes that I had a hard time deciding what to order!
With plenty of seafood and meat options at reasonable prices, this place is quite appealing.
You can also take away cafe drinks, so on my way out, I ordered a coffee and my companion had a matcha cream frappuccino.
This level of convenience is greatly appreciated.
Thanks to this, I was able to head home cozy and satisfied.
While cafe hours are great, the selection of natural wines is also impressive, making this restaurant perfect for enjoying both drinks and delicious food. I highly recommend visiting!