Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Closed：
- Sunday
Online reservationInstant reservations. No sign-up required.
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Specialities
Chef
【Executive Chef: Yohei Hanada】CHEF-1GP 2024 Finalist
Food
【Hanada Signature】KAWACHI-DUCK
Drink
"Understanding Marriage: Alcohol Pairing"
Food
【Reservation Required】Buddha Jumps Over the Wall (Fàchùchóng)
Set menu
atelier HANADA "Sublime Signature"20 items
Introducing atelier HANADA's signature course. This exclusive menu features a selection of dishes that engage your eyes, ears, and palate, including the standout dish "DUCK." After your meal, enjoy homemade petite pastries crafted by our pastry chef, accompanied by Chinese tea. With approximately 20 dishes ranging from appetizers to desserts, take your time to fully immerse yourself in the world of HANADA.
- Number of people
- 1 - 8
- Available time
- 18:00 - 22:00
Onko Chishin "Modern Heritage"20 items
At atelier HANADA, we offer a selection of premium ingredients from China, such as dried abalone, shark fin, and bird's nest, along with carefully chosen local ingredients from Japan. Utilizing Hanada's expertise and creativity, we prepare these ingredients with the best cooking techniques. Indulge in the renowned Chinese soup "Buddha Jumps Over the Wall (Fo Tiao Qiang)" and the exquisite "Braised Shark Fin". Enjoy Hanada's innovative approach to Chinese cuisine!
- Number of people
- 2 - 8
- Available time
- 18:00 - 22:00
[Limited Quantity] Yoshihama Dried Abalone – 27 Heads –20 items
Indulge in the finest Ezo abalone, enriched with rich umami and the fresh scent of the ocean, nourished by abundant seaweed. This course features the limited-edition Yoshihama Kichihon dried abalone. Enjoy a profound culinary experience alongside the OMOTENASHI and various signatures expressed by atelier HANADA.
- Number of people
- 2 - 8
- Available time
- 18:00 - 22:00
Review
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わさびん♥
Osaka
Review 2,247 postsFollowers 787 peopleHeartfelt Chinese Cuisine ♥
Today, I had lunch at a Chinese restaurant on the 2nd floor of odona. The interior was ad...View details
Visited on December, 2025
1 time
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裕 ネコ♂ファーストHyogo
Review 287 postsFollowers 214 peopleA must-visit spot I frequent every m...
I visit this restaurant every month, sometimes even three times a month. Before I knew it...View details
Visited on December, 2025
3 times
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Review 345 postsFollowers 174 peopleThis Year's Gourmet Gathering
Every month, we save JPY 2,000 (JPY 4,000 during bonus months) to enjoy delicious meals wi...View details
Visited on December, 2025
1 time
Restaurant information
Details
| Restaurant name |
atelier HANADA
|
|---|---|
| Categories | Chinese, Dim sum & Yum cha, Innovative |
| Phone number (for reservation and inquiry) |
050-5593-7569 |
| Reservation availability |
Reservations available |
| Address |
大阪府大阪市中央区北浜4-3-1 淀屋橋odona A棟 2F |
| Transportation |
● Directly connected to Yodoyabashi Station on the Midosuji Subway Line (Exit 10) 147 meters from Yodoyabashi. |
| Business hours |
|
| Average price |
JPY 20,000 - JPY 29,999 JPY 8,000 - JPY 9,999 |
| Average price（Based on reviews） |
JPY 15,000 - JPY 19,999JPY 8,000 - JPY 9,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
Seats/facilities
| Number of seats |
44 seats |
|---|---|
| Private rooms |
Available For 2 people, For 4 people, For 6 people, For 8 people If you would like to use a private room with 3 people or less, an additional private room fee of 5,500 yen will be charged. |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking There is a designated smoking room in the building. |
| Parking |
Unavailable Although not affiliated with the facility, there is a parking lot for 22 cars (Times Yodoyabashi Odona) |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Counter seating, Sofa seating |
Menu
| Drink |
Wine, Cocktails available, Particular about wine, Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours, Celebrations and surprises(Birthday plate), Sommelier available, Multilingual staff available（English） |
| Family friendly |
Children welcome, Kids menu available, Strollers welcome
During dinner time only, we do not allow children of elementary school age or younger to enter the restaurant. |
| Website |
https://atelierhanada.jp/ |
| The opening day |
2024.6.13 |
| Phone number |
06-6926-8395 |
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Rankings in nearby areas
閉じる
Chef【Executive Chef: Yohei Hanada】CHEF-1GP 2024 Finalist
After graduating from Tsuji Culinary Institute, I joined the ANA Crowne Plaza Hotel Osaka "Karin." At the age of 30, I was appointed as the sous chef, overseeing all aspects of the cuisine at "Karin" while participating in numerous cooking competitions. I have a proud record of 25 awards, including the "Gold Award" at the 7th World Chinese Cuisine Competition. Additionally, I advanced to the finals as a representative of Chinese cuisine in both the nationally broadcasted competitions "DRAGONCHEF 2021" and "CHEF-1 Grand Prix 2024."
Food 【Hanada Signature】KAWACHI-DUCK
Hanada has been visiting producer Tsukimura to obtain permission to handle the brand of duck known as "Kawachi Duck." It is said that Kawachi Duck is the only duck that can be eaten raw due to the combination of four factors: "raised under strict hygiene management," "processed in a facility with high hygiene standards," "traceability from production to consumption," and "thorough freshness management from shipment to delivery." This elusive Kawachi Duck is a signature dish at Hanada, allowing you to fully enjoy both the skin and the meat.
Drink"Understanding Marriage: Alcohol Pairing"
A pairing that further enhances the dishes expressed by Hanada. At our establishment, we offer a carefully selected range of beverages that match the day's dishes, not limited to wine, curated by our sommelier. Of course, for those who are not fond of alcohol, we can provide non-alcoholic options that complement the dishes upon request.
Food 【Reservation Required】Buddha Jumps Over the Wall (Fàchùchóng)
We will specially prepare the "Buddha Jumps Over the Wall," which is hailed as the pinnacle of Chinese cuisine. It is said that the dish got its name because of its incredibly delicious aroma, which even caused monks, who are not supposed to eat meat or fish, to jump over the temple walls to get a taste. *Reservation required: Please contact us at least three days before your visit. The price is an additional 16,500 yen (tax included) per person.
【Selected by MICHELIN Guide Kyoto & Osaka 2025】Experience something special at "HANADA"
Atelier HANADA offers a modern Chinese dining experience that goes beyond traditional cuisine. Led by Chef Yohei Hanada, who has won 25 awards in various competitions, this fine dining establishment p...resents a unique culinary journey. Enjoy a course menu featuring award-winning dishes paired with carefully selected wines by our sommelier.
*Private reservations are available for groups of 15 or more.