Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Location：
- 恩納村
- Categories：
-
- Budget：
-
- Closed：
- Monday, Thursday, Day after public holiday
Online reservationInstant reservations. No sign-up required.
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Delicious Shabu-Shabu with a Special Broth Made from Savory Pork Essence
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Kurobuta Shabu-Shabu
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The Aguu pork is translucent!!
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Gurukun Kara-age
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Umibudo
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Sata Andagi and Pistachio Ice Cream
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Set of Vegetables (Green Papaya, Enoki Mushrooms, Chinese Cabbage, Green Onions)
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Agu Pork
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Chouju Pork
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Tempura of Aosa Seaweed
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Appetizer – Shima Tofu and Drink
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Shima Tofu
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Atmosphere of the Restaurant
-
Entrance Atmosphere
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- View all reviews（103）
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Restaurant information
Details
| Restaurant name |
Adan Okinawa Ten
|
|---|---|
| Categories | Pork shabu shabu, Okinawa cuisine, Izakaya (Japanese style tavern) |
| Phone number (for reservation and inquiry) |
050-5869-7288 |
| Reservation availability |
Reservations available
【Important Notice】 |
| Address |
沖縄県国頭郡恩納村字恩納2585 |
| Transportation |
If you are coming by car from a resort hotel in Onna Village: |
| Business hours |
|
| Average price |
JPY 4,000 - JPY 4,999 |
| Average price（Based on reviews） |
JPY 4,000 - JPY 4,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners, UnionPay） Electronic money not accepted QR code payments accepted (PayPay) |
| Service charge & fee |
Appetizer: 418 yen (including tax) *No charge for children under elementary school age. Original text お通し 418円(税込み) ※小学生未満チャージ料金無し This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
60 seats （ We have prepared a relaxing space for our customers. For more details, please take a look at the "Seating Page."） |
|---|---|
| Maximum party size | 60 people（Seating）, 60 people（Standing） |
| Private rooms |
Available For 2 people, For 4 people, For 6 people, For 8 people, For 10-20 people We have prepared a relaxing space for our customers. For more details, please take a look at the "Seating Page." |
| Private use |
Available For over 50 people |
| Non-smoking/smoking |
Non smoking There is a smoking area outside the restaurant. |
| Parking |
Available The parking lot is located next to the restaurant. Please feel free to use it. |
| Space/facilities |
Stylish space, Relaxing space, Sofa seating, Tatami room, Sunken seating, Free Wi-Fi available |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Wine, Cocktails available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Multilingual menu available（English, Simplified Chinese, Korean）, Menu with photos, Digital menu available |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available, Strollers welcome
I want to share the deliciousness of pork that is loved in Okinawa, a prefecture known for longevity! Enjoy a relaxing time in a private room with our Pork Shabu-shabu and various creative dishes made with Okinawan pork. Our menu features prestigious brands such as "Agu Pork, Yanbaru Island Pork, Beni Pork, Chojubuta, and Ryubi Pork." You won't find such a variety of pork anywhere else in the prefecture! |
| Dress code |
Casual |
| Phone number |
098-982-3272 |
| Remarks |
◆1 Group Per Day - Adan's Detached Space◆ |
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I stayed in Onna Village and wanted to try Agedu pork shabu-shabu for dinner, so I made a reservation at this place, which had great reviews.
The interior has a dim and calming atmosphere with a high ceiling, providing a spacious feel that allows for a relaxed experience. It features both table seating and private tatami rooms, making it quite convenient.
Here’s what I ordered:
- Agedu Pork Belly Shabu-Shabu Set, per person, JPY 1,850
(includes vegetables and Okinawa soba)
- Added Kuni Pork Belly, JPY 1,050
- Added Chojyu Pork Belly, JPY 850
- Sea Grapes, JPY 630
- Aosa Tempura, JPY 680
- Fried Gurukun, JPY 750
- Sata Andagi, JPY 100
I was thrilled to find that the shabu-shabu set can be ordered from a single serving! The set comes with green papaya, enoki mushrooms, green onions, Chinese cabbage, and Okinawa soba.
The Agedu pork is thinly sliced and incredibly tender, with a naturally sweet fat. The Kuni pork is thick and rich in flavor, while the Chojyu pork is soft with a full-bodied taste that leaves a lingering sweetness.
The broth, primarily made from the pork’s umami, is enhanced with soy sauce and mirin, resulting in a sweet and gentle flavor. It was delicious even on its own. The pork is complemented by green onions and yuzu pepper.
The pairing of Okinawa soba for the finishing touch with the mellow broth was exceptional, making for a truly satisfying meal!
The Aosa tempura was fragrant and chewy; it was served hot and delicious.
The fried Gurukun had a tender and beautiful texture! It was light, not heavy at all, and very delightful! It comes with lemon and a special sauce.
The Sata Andagi is freshly fried upon ordering. The outside is crispy while the inside is fluffy and light. Enjoying it warm combined with the cold pistachio ice cream was a perfect match.
Every dish was delicious, and the staff provided courteous service, enhancing the overall experience. I could savor my meal and it turned out to be a memorable dinner time (*˘︶˘*).｡*♡