Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Wednesday
Online reservationInstant reservations. No sign-up required.
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Specialities
Food
Experience multiple delights in one bowl. Grilled domestic eel and clay pot rice Hitsumabushi.
Space
Counter seats where you can fully enjoy the charm of eel in a refined space.
Food
Simplicity Makes the Difference. Unaju that Brings Out the Best in Ingredients with Skilled Techniques.
Drink
Japanese sake and wine to complement your meal. A wide selection of drinks available.
Set menu
This course is perfect for banquets with an all-you-can-drink option. Enjoy a variety of dishes, from grilled eel rolls and white grilled eel to unaju (grilled eel over rice). 【Feel free to relax as there is no time limit for your stay.】
- Number of people
- 2 - 10
【All-you-can-drink Soft Drinks】 Ages 5 to 19: JPY 1,980, Ages 4 and under: Free Feel free to relax as there is no time limit on your stay.
- Number of people
- 2 - 10
Review
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久井 道楽
Kanagawa
Review 1,051 postsFollowers 799 peopleUnagi Rice Bowl and Grilled Liver
I recently visited this restaurant, which is relatively new, just around dinner time when ...View details
Visited on June, 2025
1 time
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Review 4 postsDelicious
I ordered a course meal, and it was exquisite. The vinegar seasoning was just perfect. T...View details
Visited on September, 2025
1 time
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Review 666 postsFollowers 534 peopleLocated along the Kumojigawa River in Naha City, this unagi restaurant was a pleasant surp...View details
Visited on April, 2025
1 time
Restaurant information
Details
| Restaurant name |
Unagi Roman
|
|---|---|
| Categories | Unagi (Eel) |
| Phone number (for reservation and inquiry) |
050-5597-6525 |
| Reservation availability |
Reservations available |
| Address |
沖縄県那覇市久茂地2-24-14 |
| Transportation |
1-minute walk from Miei Bridge Station 100 meters from Miebashi. |
| Business hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 5,000 - JPY 5,999 |
| Average price（Based on reviews） |
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners, UnionPay） Electronic money not accepted QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT5360002008505 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
31 seats （ Counter seating: 13 seats, Table seating: 18 seats (9 tables for 2 people each)） |
|---|---|
| Maximum party size | 31 people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking Smoking room available. |
| Parking |
Unavailable There is a coin parking nearby. |
| Space/facilities |
Relaxing space, Counter seating, Free Wi-Fi available |
Menu
| Set menu |
All you can drink, All you can drink set-menus of three hours or more |
|---|---|
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Multilingual menu available（English, Simplified Chinese, Korean）, Multilingual staff available（English, Chinese, Korean）, Menu with photos |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Strollers welcome |
| Phone number |
098-927-9178 |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Miebashi Sta.
Okinawa Prefectural Government Area
Naha
Okinawa
Naha City
Categories
Rankings in nearby areas
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Food Experience multiple delights in one bowl. Grilled domestic eel and clay pot rice Hitsumabushi.
Each order is cooked in an earthen pot, serving up freshly made rice topped with grilled domestic eel, finished with a large hinoki lid. The moment you lift the lid, the steam from the hot rice carries the enticing aroma of charcoal and sauce, awakening your appetite. Enjoy it as is, then try it with condiments, and finally, savor it with broth—each step reveals a new layer of deliciousness. We also offer a beef tongue version of this dish.
SpaceCounter seats where you can fully enjoy the charm of eel in a refined space.
With its chic color scheme, modern Japanese decor, and calming lighting, our eel restaurant offers a stylish atmosphere that might surprise you. The high ceilings and open space make it perfect for special occasions like dates or anniversaries. The counter seats provide a front-row view of the chef's craftsmanship, creating a lively dining experience. Enjoy the sounds and aromas of grilling, and savor the blissful moments as you fully appreciate the allure of eel with all your senses.
Food Simplicity Makes the Difference. Unaju that Brings Out the Best in Ingredients with Skilled Techniques.
At Unagi Namiman, we live by the motto "3 years of skewering, 8 years of splitting, a lifetime of grilling." We never compromise on ingredient selection, sourcing only the freshest domestic eel while it's still alive. Grilled over strong, distant heat from Kishu Binchotan charcoal, the skin becomes crispy and fragrant, while the flesh is astonishingly tender. Our skilled artisans keep a close eye on the grilling process to deliver it at its best. It pairs perfectly with Hokkaido's Nanatsuboshi rice, cooked in a clay pot. Enjoy our carefully crafted unaju, where the simplicity highlights the quality.
DrinkJapanese sake and wine to complement your meal. A wide selection of drinks available.
Choosing the perfect drink to enhance the rich flavor of eel is a unique pleasure at our restaurant. Our cellar is stocked with a wide variety of drinks, including sake, wine, and beer. We also offer sparkling wine, making it perfect for a festive occasion. It adds a delightful touch to your dining experience.
Experience the delicious flavor of eel, brought out by the craftsmanship and Binchotan charcoal. Enjoy the sensory delights of clay pot Hitsumabushi and Unaju in a modern Japanese space.
We offer exquisite domestic eel, carefully grilled over Kishu Binchotan charcoal to lock in its natural flavors. Our Hitsumabushi, served with rice cooked in a clay pot for each order, allows you to e...xperience new deliciousness with every bite. Enjoy a stylish and open atmosphere with lively counter seating. Spend a delightful time with your senses, complemented by Japanese sake or sparkling wine. Perfect for locals, as well as for dates, anniversaries, or meals during sightseeing.