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For important business meetings and gatherings, trust the highly acclaimed Sendai Han! Enjoy seasonal delicacies from Miyagi along with Juyondai and rare local sake in a private room.
A special encounter to cherish, featuring exquisite kaiseki cuisine crafted with seasonal ingredients and a rich dashi broth.
Indulge in authentic French cuisine crafted by a chef trained both domestically and internationally, along with a selection of over 300 wines handpicked by the owner-chef, all at an affordable price. (Lunch starts at JPY 980, Dinner from JPY 2700) Perfect for special moments with loved ones.
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Private rooms available for 2 to a maximum of 55 guests, featuring horigotatsu, tables, and sofa seating. Perfect for various occasions such as parties, dining meetings, business receptions, family gatherings, and memorial services.
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Just a 5-minute walk from Sendai Station, enjoy truly delicious seafood dishes made with the freshest ingredients in fully private rooms!
Perfect for welcome and farewell parties! Just a 2-minute walk from Sendai Station, enjoy a spacious area with 80 seats and private rooms, featuring all-you-can-eat and drink options for Sendai beef and grilled beef tongue.
【3-minute walk from Sendai Station】☆ Private rooms for 2 or more! The pinnacle of national brand beef! Experience the highest grade A5 "Goku Sendai Beef" & the new Sendai specialty "Thick Hanazaki Toro Beef Tongue"! Enjoy a sensual yakiniku experience with banquet plans starting from JPY 6000, featuring Sendai beef, Miyagi ingredients, and local sake.
Sendai's famous "Gyutan" (beef tongue). Enjoy the unique thick and tender texture with rich flavor!
Enjoy authentic Japanese cuisine made with seasonal ingredients from Miyagi and Sanriku. Don't miss our signature "Genshiyaki," which highlights the natural flavors of seafood and vegetables! We also offer a wide selection of local sake from Tohoku!
[3-minute walk from Sendai Station] Enjoy Tohoku's famous dishes and local sake at this izakaya. Featuring a variety of proud specialties like beef tongue and Kinka mackerel.