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Perfect for welcome and farewell parties! Just a 2-minute walk from Sendai Station, enjoy a spacious area with 80 seats and private rooms, featuring all-you-can-eat and drink options for Sendai beef and grilled beef tongue.
[Private Rooms Available] Just 1 minute from Sendai Station and Aoba-dori Station | Perfect for business meetings, gatherings, and parties | All-you-can-drink courses starting from JPY 4,300
Enjoy a great value 3-hour all-you-can-drink party course with 8 dishes starting from JPY 3,500. Private rooms available for various occasions, perfect for exclusive use!
Enjoy Miyagi's delicious sake and regional dishes in a private room, featuring local cuisine and aged beef tongue!
Experience a Japanese izakaya with a variety of private rooms, including the enchanting Kamakura-style room! Enjoy a selection of dishes made with carefully chosen ingredients and the chef's expertise. We offer various course plans, including shabu-shabu options and all-you-can-drink plans!
About a 6-minute walk from Hirose-dori Station. No cover charge or appetizer fee! A budget-friendly tavern.
Just a 2-minute walk from Sendai Station, enjoy vegetable rolls and yakitori at this "next-generation izakaya" with unbeatable drink prices!
Enjoy beautiful Sendai cuisine and local sake crafted by our head chef in a semi-private room, just 5 minutes from Sendai Station. Perfect for various gatherings!
[1-minute walk from JR Sendai Station West Exit] Creative Kyoto Cuisine ◎ Fully private rooms available for up to 44 guests
A Great Value Chicken Specialty Izakaya! Freshly Squeezed Lemon Sour & Highball, Secret Recipe Chicken Skewers for JPY 109!
[Private Rooms Available] Creative Japanese Cuisine Just 1 Minute from Sendai Station | Perfect for Business Meetings, Gatherings, and Parties | All-You-Can-Drink Course Starting at JPY 4000
[Private Rooms Available] A wide variety of popular izakaya dishes including seafood, beef tongue, yakitori, and Sendai cuisine!
Just a 3-minute walk from Sendai Station! Enjoy delicious local dishes like beef tongue and seasonal seafood from Sanriku, along with fine sake at this stylish izakaya.