Best Tempura in Kyoto(page 2)

Tsunahachi, a restaurant that maintains Edo-style cuisine amidst the changing seasons of Kyoto, is highly praised by customers from overseas.

A private izakaya where you can enjoy authentic Japanese cuisine featuring seasonal ingredients ▼ A selection of carefully chosen sake available

Opening on October 30th! Just a 1-minute walk from JR Kyoto Station, Hachijo West Exit. Enjoy creative Kyoto cuisine in fully private rooms accommodating up to 62 guests.

[3-minute walk from Shijo and Karasuma Stations] A neo tempura dining experience featuring creative tempura and tasty side dishes.

Authentic kaiseki crafted with carefully selected ingredients and skilled craftsmanship. Enjoy the changing seasons with all your senses in a space that harmonizes sophistication and warmth.

Private rooms available ◆ Creative dishes and drinks crafted with care from the blessings of nature and producers in Kyoto, weaving a unique story.

Kyoto's signature tempura, made with rich local ingredients, is surprisingly light and easy to enjoy. 【12-seat counter, table seating for 2-12, private table seating for 4-10, and tempura gatherings for up to 40 guests】

[5-minute walk from Karasuma Station] A casual izakaya for adults featuring freshly fried seasonal tempura, a variety of obanzai dishes, and a selection of sake from across Japan.

Just a 1-minute walk from Kyoto Kawaramachi Station! Enjoy carefully selected meats and a variety of dashi in a semi-private room ◆ Indulge in a luxurious all-you-can-eat shabu-shabu experience.

Savor the true flavors of the ingredients. The essence of tempura cuisine shines best at the counter.

Enjoy delicious Kyoto vegetables and seasonal ingredients while experiencing the changing seasons.

Just a 2-minute walk from JR Uji Station! Enjoy freshly fried tempura and Japanese sake!