Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The view is fantastic and it feels amazing here! The food was delicious, and I was touched...View details
Visited on March, 2024
1 time
I first learned that breakfast could be enjoyed at the World Heritage Site Nijo Castle fiv...View details
Visited on September, 2024
1 time
Since I came all the way to Kyoto, I wanted to enjoy authentic Japanese cuisine made with ...View details
Visited on February, 2023
1 time
| Restaurant name |
Isobe Hon Ten
|
|---|---|
| Categories | Japanese Cuisine, Tofu dishes |
| Phone number (for reservation and inquiry) |
075-561-2216 |
| Reservation availability |
Reservations available
Basically, we operate by reservation only. On days without reservations made at least three days in advance, we may have temporary closures. If possible, please make your reservation at least three days in advance. For same-day inquiries, please contact us by phone at 075-561-2216 (11 AM - 3 PM). |
| Address |
京都府京都市東山区円山公園内 坂本竜馬銅像東側 |
| Transportation |
- 10-minute walk from Keihan Electric Railway "Shijo Station" 765 meters from Higashiyama. |
| Business hours |
|
| Average price |
JPY 6,000 - JPY 7,999 JPY 3,000 - JPY 3,999 |
| Average price(Based on reviews) |
JPY 3,000 - JPY 3,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT1130001009241 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
For private room usage, a service charge of 10% of the total food and beverage bill will be applied. Original text 個室利用の場合、全飲食代金の10% This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
88 seats ( 40 horigotatsu seats / 40 tatami mat seats / 8 table seats) |
|---|---|
| Private rooms |
Available For 4 people, For 6 people, For 8 people, For 10-20 people, For 20-30 people, For over 30 people If you wish to use a private room, an additional private room fee will be charged (10% of the food and drink total). During specific periods in spring and autumn, we are unable to accommodate seat requests, and private rooms for fewer than four guests cannot be reserved. We sincerely apologize for any inconvenience. |
| Private use |
Available For 20-50 people, For over 50 people |
| Non-smoking/smoking |
Non smoking Ashtrays are available at the entrance. |
| Parking |
Available Free (Please inquire before visiting during cherry blossom and autumn foliage seasons) |
| Space/facilities |
Relaxing space, Spacious seating, Tatami room, Sunken seating |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine |
|---|---|
| Food |
Particular about fish |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view, A house restaurant |
| Service |
Parties over 2.5 hours |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available
Yes/If you need a baby rack, please contact us in advance. Our restaurant can also be used for baby-centered celebrations such as shrine visits and first meals, as well as celebrations for customers with babies. |
| Website | |
| The opening day |
1966.4.11 |
| Remarks |
【Shuttle Bus】 |
| Restaurant highlights |
Enjoy authentic Kyoto cuisine made with freshly prepared homemade Kyoto yuba, crafted in our on-site workshop.
Reservations are required for dining. For dinner, a minimum of JPY 5,940 per person is needed, and reservations for two or more guests must be made at least three days in advance.Experience the beauty... of the weeping cherry blossoms in Gion Maruyama, nestled in the embrace of Higashiyama, where a thousand years of elegant tradition come to life with Isobe's Kyoto cuisine. Enjoy heartfelt hospitality and savor kaiseki dishes along with seasonal flavors in a tranquil and calming atmosphere. We also offer homemade Kyoto-style yuba (tofu skin) for takeout.