Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Monday
Review
-
Review 104resultsFollowers 33peopleThe impressive Kyoto eel served in a...
When looking for something delicious in Kyoto I found this shop! Because it was diffic...View details
2019/11 visited
2 times
-
Review 4,709resultsFollowers 1,597peopleKyoto Shijo Hanamikoji Unatama 2020 Eel
This eel restaurant is located in Kyoto City, Kyoto Prefecture, about five minutes from Ke...View details
2020/08 visited
1 time
-
Review 1,410resultsFollowers 1,968peopleTo be honest, I'm not a big fan of eel, but the eel here was soft and fluffy and delicious...View details
2019/05 visited
2 times
Restaurant information
Details
| Restaurant name |
Gion Uokeya U（Gion Uokeya U）
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Unagi "Hyakumeiten" 2022
Selected for Tabelog Unagi "Hyakumeiten" 2022
Selected for Tabelog Unagi "Hyakumeiten" 2019
Selected for Tabelog Unagi "Hyakumeiten" 2019
Selected for Tabelog Unagi "Hyakumeiten" 2018
Selected for Tabelog Unagi "Hyakumeiten" 2018 受賞・選出歴 閉じる
百名店 選出歴
うなぎ 百名店 2022 選出店
食べログ うなぎ 百名店 2022 選出店
うなぎ 百名店 2019 選出店
食べログ うなぎ 百名店 2019 選出店
うなぎ 百名店 2018 選出店
食べログ うなぎ 百名店 2018 選出店 |
| Categories | Unagi (Eel), Japanese Cuisine |
| Phone number (for reservation and inquiry) |
075-551-9966 |
| Reservation availability |
Reservations available
電話対応は日本語のみとなっております。ご了承くださいませ。 |
| Address |
京都府京都市東山区祇園西花見小路四条下ル |
| Transportation |
5 minutes walk from Keihan Gion-Shijo Station 10 minutes walk from Hankyu Kawaramachi Station 273 meters from Gion Shijo. |
| Opening hours |
|
| Average price |
JPY 4,000 - JPY 4,999 JPY 4,000 - JPY 4,999 |
| Average price（Based on reviews） |
JPY 5,000 - JPY 5,999JPY 4,000 - JPY 4,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
なし |
Seats/facilities
| Number of seats |
24 Seats （ Second floor: 16 tatami seats, 4 table seats. There are seats on the first floor as well.） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Relaxing space,Tatami room |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout,A house restaurant |
| Service |
Take-out, Multilingual menu available（English） |
| Family friendly |
Children welcome |
| Website |
https://www.yagenbori.co.jp/shop/u/ |
| Restaurant highlights |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Gion Shijo Sta.
Gion, Kiyomizu-dera, Higashiyama
- Gion, Kiyomizu-dera, Higashiyama
- Gion, Kiyomizu-dera, Higashiyama × Unagi (Eel)
- Gion, Kiyomizu-dera, Higashiyama × Japanese Cuisine
Kyoto City
Kyoto
Higashiyama Ward, Kyoto City
- Higashiyama Ward, Kyoto City
- Higashiyama Ward, Kyoto City × Unagi (Eel)
- Higashiyama Ward, Kyoto City × Japanese Cuisine
Categories
Rankings in nearby areas
- Lunch rankings in Kyoto
- Lunch rankings in Kyoto City
- Lunch rankings in Gion, Kiyomizu-dera, Higashiyama
- Lunch rankings in Gion Shijo Sta.
- Unagi (Eel) Top-Rated Restaurants in Kyoto
- Unagi (Eel) Top-Rated Restaurants in Kyoto City
- Unagi (Eel) Top-Rated Restaurants in Gion, Kiyomizu-dera, Higashiyama
- Top-Rated Restaurants in Kyoto
Enjoy Elegant Edo-style Grilled Eel in a Kyoto Townhouse with a Beautiful Atmosphere!
"Entrust your passion for eel to the character 'u.'"
As the saying goes, "Five years to open, eight years to skewer, a lifetime to grill," the art of Edo-style grilled eel is profound.
We carefully sele
...ct live eel, open it from the back, remove the dorsal and tail fins, and grill it over strong heat with Kumano's binchotan charcoal. After cleansing it with natural water, we steam it until tender and grill it with our secret sauce, showcasing our skills. Experience the taste of "Gion U-oke" and the essence of eel here.