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Experience the impressive scale of a traditional Kyoto machiya. Enjoy charcoal-grilled meats and robata in a retro and cozy atmosphere.
Reopening on October 9! Enjoy our signature vegetable-wrapped skewers in a spacious four-story building with a total of 109 seats!
Just a minute from Shijo Kawaramachi Station and Gion Shijo Station! Enjoy high-quality Kuroge Wagyu and fresh offal selected by a meat-loving chef.
Sushi Roban: A Sister Restaurant of Sumiburo Manto, Located on Takakura Street in Nishiki
Finally expanding to Kyoto! Grand opening in December 2024♪ Featuring A5 grade black wagyu with all seats in semi-private rooms♪
Just 3 minutes from Karasuma/Shijo Station! Enjoy high-quality Oita Wagyu BBQ in a serene Kyoto-style space. Private rooms available for up to 24 guests!
Selected for Tabelog tachinomi "Tabelog 100" 2025
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
A casual izakaya with delicious freshly fried tempura and sushi! "When it comes to affordable and tasty tempura in Kyoto, it's Komefuku!"
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
Enjoy our cost-effective Wagyu beef hot pot and carefully selected Japanese sake in a relaxing space, perfect for year-end and New Year gatherings!