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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Just 8 Minutes from Kyoto Station: 'Kyoto Meat Kappo Miyata' Hidden in a Townhouse
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
Opening on November 21 (Friday)! A new spot to enjoy a variety of homemade 100% buckwheat soba and sushi!
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
Enjoy our cost-effective Wagyu beef hot pot and carefully selected Japanese sake in a relaxing space, perfect for year-end and New Year gatherings!
[Just a short walk from Kyoto Station] Enjoy Kobe Beef with all your senses in a traditional setting, featuring the skills of our dedicated chef.
Just a short walk from Shijo and Karasuma stations, enjoy delicious okonomiyaki made with carefully selected Kyoto ingredients in a stylish, modern Japanese space with semi-private rooms.
A Michelin-listed restaurant from Tokyo opens its first branch in Kyoto! Introducing freshly steamed Xiao Long Bao served at table seats!
If you're looking for a unique okonomiyaki spot featuring tomatoes and avocados, look no further than Kyo Chabana!