Menu : To Shijo Karasuma Ten

It takes a little time to prepare, but trust us, it's worth it! We slowly cook our rice in a clay pot and finish it off with a dollop of butter before bringing it to your table. The aroma when you lift the lid is simply amazing! Drizzle some Kyushu soy sauce over it, give it a good mix, and enjoy! If you can't finish it all, we can turn your leftovers into onigiri for you to take home!

These adorable bite-sized pieces look too cute to eat in one bite, so definitely take a picture before enjoying them! 😊
Once you're ready, go ahead and pop one in your mouth for a burst of happiness that'll last for a while! ★★★

Dig into this warm Oden Potato Salad, featuring potatoes soaked in a flavorful dashi broth and mixed with a freshly boiled egg!
You won’t want to go back to any ordinary potato salad after trying this one! 😂

We've crispy fried some delicious salmon just as it is, rare and all!
Enjoy it generously drizzled with our homemade chive sauce★★★

Homemade tsukune topped with a rich egg yolk and a sweet-savory sauce, generously sprinkled with freshly grated Parmesan cheese. Do I need to say anything more? Haha!

Is this a chicken wing?! It definitely looks like a tulip, but it's really a chicken wing, haha! Enjoy it with a touch of our homemade charcoal salt. Not only does it look good, but it's super easy to eat too, haha!

It’s simple, but it’s so delicious!
Definitely enjoy it while it’s hot and crispy!
The stretchy cheese, prosciutto, and salmon make an amazing combination! ★★★

A hidden gem on our menu!! These juicy little soup dumplings burst with flavor and are super cute, perfect for popping in your mouth!

Have you ever tried deep-fried Japanese radish oden? It's an amazing dish where the outside is crispy and the inside bursts with the delicious flavor of oden broth! ☆彡

Half Size: JPY 580
Full Size: JPY 890
Actually, we use eggs that have a special feed to keep the yolk color light instead of using egg whites!
This dish is packed with flavor and looks amazing too! ★★
Enjoy it with some grated daikon and green onions!

We serve plump, lightly marbled fresh shrimp coated in our homemade crispy XO sauce.
Enjoy it with crispy fried spring roll wrappers and egg yolk for an added crunch!

This dish features seasonal fruits with a subtle bitterness and aroma, perfectly paired with rich burrata cheese ★★★
Great as a dessert or a wine pairing!

You know, this is just so delicious! 😄
Our head chef's rich meat miso pairs perfectly with super crispy, fresh peppers that you'll want to eat endlessly. Rumor has it even Crayon Shin-chan would enjoy this! 😂

Did you know that beef cheek meat is actually packed with collagen and is a delicious cut of red meat?
This rich dish is slow-cooked until tender in a savory miso sauce.
It pairs perfectly with a fresh lemon sour, Japanese sake, beer, or any crisp drink you fancy!

Enjoy our warm potato salad infused with oden dashi and sprinkled with chirimen sansho!
It pairs wonderfully with shiba-zuke pickles for a fun taste comparison.

A classic in the salad world!
Topped with prosciutto for a touch of luxury.
The portion is light, so feel free to kick off your meal with a refreshing veggie start!

You know, after naming it, I started wondering—are we going for super spicy or just a little kick? Haha! But hey, it’s an izakaya, so we've got these quick and tasty snacks too! ✨

It's not just ordinary edamame since we're a creative izakaya!
That said, it's a light flavor change, haha.
Enjoy it like a snack! 🎉

We've sandwiched dried fruits and cream cheese between traditional Yatsuhashi, adding a touch of orange zest on top. Enjoy the delightful flavors of Kyoto in a single bite!★★

Enjoy our perfectly grilled medium Outside Skirt Steak with our special homemade lemon salt blended with lemon peel! It's a generous yet manageable portion of 120g, perfect for a quick bite!

Homemade, handcrafted ice cream cake!