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This was my first time visiting this place as my second stop. I love sea grapes, so I ordered two. T...
Kiyamachi is an area that I don't often go to.
This time I had the chance to go there.
Since it wa...
最悪でした。。。
平日夜11:00頃の訪問でした。
お店はお客さんが1人もいらっしゃらなかったので、落ち着いて飲めるかなと思い来店しました。
沖縄料理は好きで以前から都内や地方、沖縄...
2016.12.05木屋町で高瀬川見ながら本格沖縄料理!目次
1お店データ2マッハの勝手にレビュー(笑)3木屋町で沖縄気分!4高瀬川を見ながらゆんたく!5海ぶどう6ゴーヤちゃんぷる7ジーマミー豆腐揚...
This review is from a blog post.?
飲みもんたかい
けど料理はいい感じだからまたいきたいな
ラフテーうまかった。 ただ値段が高い、、、飲み物はもう少し安くてもいいんじゃないでしょうか。
ラフテーうまかった。
ただ値段が高い、、、飲み物はもう少し安くてもいいんじゃないでしょうか。
Restaurant name |
Umi to Sora Hibiscus Shokudo Kiyamachi Ten
|
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Categories | Okinawa cuisine |
Phone number (for reservation and inquiry) |
075-221-3563 |
Reservation availability |
Reservations available |
Address |
京都府京都市中京区高瀬川四条上ル紙屋町674-8 |
Transportation |
Walking distance from Hankyu Kawaramachi Station, Keihan Gion-Shijo Station, Shijo Kawaramachi bus stop 216 meters from Gion Shijo. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted (JCB, AMEX, Diners) Electronic money accepted |
Service charge & fee |
Table charge is 1000 yen per person. You must order one drink and one food item within 30 minutes. If you don't order, you leave. In both cases, no notice will be given and you will be notified after use. Original text テーブルチャージ1人1000円。 30分でワンドリンク、ワンフードの注文が必要。 注文しない場合は退店。 どちらも案内なしで、利用後に通告されます。 This section has been automatically translated. Please check with the restaurant for accurate information. |
Number of seats |
24 Seats |
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Private rooms |
Unavailable |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Occasion |
This occasion is recommended by many people. |
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Website |
The owner is a very impressive man. It's like Okinawa in Kyoto.
They kept pushing us to drink more ...