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Opening on November 21 (Friday)! A new spot to enjoy a variety of homemade 100% buckwheat soba and sushi!
Attention all organizers looking for a New Year's party near Kyoto Station!
Enjoy fresh anago (conger eel) sourced from Tsushima, paired with exquisite dishes made from seasonal ingredients and Kyoto vegetables.
【3-minute walk from Kyoto Station】 A prime location next to Kyoto Tower! Enjoy high-quality black wagyu beef at reasonable prices in this yakiniku restaurant! ≪Now accepting reservations for welcome and farewell parties!≫ Get a 1,000 yen discount on our 2-hour all-you-can-drink course! Feel free to contact us!
Aged Yakiniku Restaurant in Front of Kyoto Station, Featured in Media like Gurunai and Sukkiri! Lunch starting from JPY 800, Party courses from JPY 3,500, Private rooms for up to 50 guests. Come enjoy the trending aged meat!
Kyoto Tower North Building, Just 3 Minutes from Kyoto Station! A creative restaurant featuring dishes made with fresh ingredients, inspired by Chinese cuisine. Enjoy a package with 7 dishes and 120 minutes of all-you-can-drink for JPY 5,400! Perfect for welcome parties, farewell parties, reunions, and business meetings!
Started Cheese Fondue! Enjoy affordable drinks! With 3 TVs, WiFi, and charging ports at each table☆ A stylish standing bar where you can take out croquettes and more! A wide selection of rare Japanese sake and shochu available! Plenty of snacks! Equipped with air purifiers.
Italian dining themed around fermentation in Kyoto 【Christmas Course Reservations Now Open】
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy authentic soba made with house-made noodles and fragrant dashi at a reasonable price! Perfect for a casual drink in the evening!
【7-minute walk from Kyoto Station】【Our menu has been updated!!】Enjoy our new dishes during this opportunity♪ Customers who make reservations online will receive a confirmation call from the restaurant, after which your reservation will be complete.