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Easy to visit Korean Izakaya, open for lunch and dinner!!
Store Name:
Korean Honde Pocha, Yokohama West Exit Branch
What I Ate (Lunch):
Budae Jige Set Meal JPY 1,280
Total: JPY 1,280
A clean and organized Korean izakaya!!
I've been visiting this place regularly since it opened, both for lunch and dinner.
I haven't come for dinner since September last year, but the stylish female manager's attentive service has made it one of my favorite spots.
Despite her busy schedule, she always responds to my broken Korean, which is very helpful for my learning. Of course, she speaks perfect Japanese as well.
When I'm craving Korean cuisine for lunch, need to fill my stomach, or can't decide what to eat, I come here.
The unlimited refills of five side dishes and rice included in the lunch menu are very appealing. The menu mentions "unlimited refills," but it’s not a buffet. You simply ask the staff for more.
I often order the Budae Jige here because at most Korean restaurants, a portion usually serves 3-4 people, making it hard to order for myself at dinner.
The restaurant has plenty of seating, so I don't think finding a table during lunch hours is an issue—I’ve never been turned away.
Since it’s a clean Korean izakaya, there are often many female customers during lunch hours.
No matter when I visit for lunch, I always see women enjoying drinks in front of the teppan while having Samgyeopsal.
Located on the 5th floor of a nice building, the restaurant boasts a stylish smoking room, making it a convenient choice for smokers.
Today, I enjoyed my usual Budae Jige Set Meal. Since I'm at work, I'll have to pass on the Chamisul for now.
Charul-mogosseumnida ♪
*I’ve only been here for dinner on Fridays and Saturdays, and reservations are essential for those nights (2-hour time limit).
*I only noticed the men's restroom, which is clean but does not have a bidet.
| Restaurant name |
Korean Honde Pocha Yokoyama Nishiguchi Ten
|
|---|---|
| Categories | Korean, Izakaya (Japanese style tavern), Yakiniku (Japanese BBQ) |
| Phone number (for reservation and inquiry) |
050-5589-5940 |
| Reservation availability |
Reservations available |
| Address |
神奈川県横浜市西区南幸2-5-4 MS254ビル 4F |
| Transportation |
JR [Yokohama Station] About 4 minutes walk from Minami West Exit 364 meters from Hiranuma Bashi. |
| Business hours |
|
| Average price |
JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999 |
| Average price(Based on reviews) |
JPY 3,000 - JPY 3,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX) Electronic money not accepted QR code payments accepted (PayPay) |
| Number of seats |
64 seats ( Maximum 75 people) |
|---|---|
| Maximum party size | 14 people(Seating) |
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking Separate smoking room available |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Spacious seating, Sofa seating, Sports viewing, Free Wi-Fi available |
| Set menu |
All you can drink, All you can eat |
|---|---|
| Drink |
Shochu (Japanese spirits), Wine, Cocktails available |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Celebrations and surprises, Take-out, Multilingual menu available(English) |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Strollers welcome |
| Website |
https://www.jdrex.jp/ |
| The opening day |
2022.8.21 |
| Phone number |
045-548-6801 |
Restaurant Name:
Korean Honde Pocha Yokohama West Exit Branch
Dishes Ordered (Dinner/Per Person):
Samgyeopsal Course: JPY 4,686
Extra San-chu
Extra Bokkeumbap
Total: JPY 4,906
- For the selectable chicken, I chose soy sauce.
- For the selectable jeon (Korean pancake), I chose seafood.
- For the selectable chige (stew), I chose sundubu chige (soft tofu stew).
*Each person gets one plate of Korean miso and sesame oil for the meat.
*The San-chu (Korean perilla leaves) for wrapping the meat is served together for everyone.
*The green onion salad on top of the meat is served together for everyone.
*Fresh sliced garlic and chopped green chili are included in the set but are now available upon request due to many customers wasting them.
We went out for a Year-End Party with four guys. To avoid being stuck looking for a place to drink on Sunday, December 29, we made an online reservation in advance.
I've also enjoyed lunch here before. They offer an astounding lunch set with 25 options, along with unlimited rice and banchan (side dishes). Every time I stop by for lunch while at work, I can always see girls having a drinks party.
I often come here for dinner too, whether just with one other woman or with a male friend for drinks. It's not overcrowded, the interior is clean, and the Korean atmosphere is enjoyable—it's definitely one of my top spots for drinking.
Since this is a Korean izakaya, the customer ratio of women is high during both lunch and dinner, which creates a naturally cheerful ambiance. Plus, the presence of a smoking room is a plus for me.
I've had the Samgyeopsal course before and felt the restaurant's efforts to adapt to rising costs in various ways—from the meat itself to the all-you-can-drink system. I'm thankful for their efforts to keep this price range.
The manager continues to be impressive with her work ethic. It was great to see the charming Korean lady manager looking as vibrant as ever.
My three companions enjoyed the atmosphere and had a good drink, and they were very pleased with the restaurant.
Chal motgo sseumnida ♪ kamsahamnida!
*Make sure to reserve online as it’s a popular place.
*There is a dedicated smoking room.