Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Food
We accept reservations for parties! Private bookings for up to 50 guests! Large gatherings are welcome!
Space
We have seating available for groups of 10 to 20 people!
Food
"Kobe/Sannomiya: The Long-established 'Momotarou' Yakitori Celebrating Approximately 30 Years of Establishment"
Space
"Open until 5 AM / 3 minutes from Sannomiya Station - Excellent Atmosphere Sofa Private Room"
Enjoy a two-hour all-you-can-drink course featuring approximately 100 types of beverages. Pair your drinks with your favorite dishes and indulge to your heart's content! *Reservations are only accepted online. You can order drinks in-house without a reservation, but in that case, the all-you-can-drink fee will be JPY 1,750.
Located just a 2-minute walk from Hankyu Kobe Sannomiya Station, 【Momotarou Main Branch】...View details
Visited on April, 2025
1 time
This is a restaurant I used to frequent during my student days. Despite the upheaval in th...View details
Visited on November, 2024
1 time
This evening, I attended a gathering with members I rarely share a drink with, coming back...View details
Visited on July, 2024
1 time
| Restaurant name |
Sumibi Yakitori Momotaro Hon Ten
|
|---|---|
| Categories | Yakitori (Grilled chicken skewers), Izakaya (Japanese style tavern), Meat dishes |
| Phone number (for reservation and inquiry) |
078-333-6556 |
| Reservation availability |
Reservations available |
| Address |
兵庫県神戸市中央区北長狭通2-10-11 第7ジャルマンビル 1 |
| Transportation |
- 3-minute walk from JR Sannomiya Station 214 meters from Kobe Sannomiya. |
| Business hours |
|
| Average price |
JPY 3,000 - JPY 3,999 |
| Average price(Based on reviews) |
JPY 4,000 - JPY 4,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX) Electronic money accepted (Transportation IC cards (e.g., Suica), iD) QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT9140001023201 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
Charge fee: 300 yen (as a cover charge) Original text チャージ料金:300円(付出として) This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
150 seats ( 1F: Table space for 25 seats (accommodating 2 to 15 guests), counter space for 5 seats. B1F: Horigotatsu space with 35 seats (can be reserved for a whole floor for 20 guests or more).) |
|---|---|
| Maximum party size | 50 people(Seating) |
| Private rooms |
Available For 4 people, For over 30 people |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Counter seating, Sofa seating, Tatami room, Sunken seating |
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine, Particular about cocktails |
| Occasion |
Family friendly |Banquets/party |Friends This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Family friendly |
Children welcome |
| Remarks |
(Invoice-compatible store) You can rest assured about banquets and business entertainment. |
閉じる
【Open until 5 AM】A long-established yakitori restaurant in Sannomiya, Kobe, for nearly 30 years! The "tare" sauce passed down through generations is exquisite.
<5-minute walk from Sannomiya Station> Enjoy fresh, young chicken grilled over authentic charcoal and creative chicken dishes. The stylish interior features private rooms, perfect for dates, family ga...therings, girls' nights out, and year-end parties!
◆ Commitment
We use a special sauce made by blending and aging about 10 types of ingredients and spices based on chicken bones. Our yakitori, grilled over binchotan charcoal to retain its flavor and aroma, has been loved by many customers for years.