Hokkaido Sakana Ichizu Chokuei Uo Donya - Asahikawa(Izakaya (Japanese style tavern))

Food "Direct from the Fishing Grounds: If You Want Fresh Fish, It's Definitely 'Directly Managed Fish Wholesale'!"

As the name suggests, this direct-operated fish wholesaler offers a wide variety of freshly caught seafood delivered straight from the fishing grounds! In addition to local Hokkaido products, we mainly stock items shipped directly from various fishing areas across the country. One of our top recommendations is the "Hokkaido Sashimi Platter"! We pour 100% of our passion for Hokkaido into sourcing the best ingredients of the day, delivering freshness and flavor that are hard to find elsewhere in Asahikawa! Enjoy the fun of grilling together with "Isoyaki" and indulge in "Ezo Kobore Meshi," which is topped generously with sashimi—both the appetizers and the main dishes are all about freshness!

Drink"Over 20 Types of Local Sake from Across the Country, with a Focus on Hokkaido Sake!"

The carefully selected local sake from each prefecture pairs perfectly with fresh fish. Enjoying delicious fish with a sip of sake is truly a blissful moment for working adults. We offer three types of all-you-can-drink options: a casual lineup for just 1,480 yen, a more authentic option with shochu and local sake for 1,780 yen, and a premium option that includes all drinks for 2,280 yen, allowing you to choose based on your budget and occasion! We also have some unique menu items like "shochu wasabi mix," so be sure to give it a try!

Food "Fish Wholesaler's Infidelity: We're Extremely Particular About More Than Just Fish."

Don't underestimate a seafood izakaya. With brand beef, domestically sourced pork and chicken, and seasonal vegetables... there are carefully crafted dishes! First up is the meat dish. The "Beef Tataki with Sea Urchin" made with Kamikawa Takasu beef is truly a harmony of Hokkaido's land and sea! We also have the local specialty from Asahikawa, "Chappu-yaki." Next, let's talk about vegetables. You'll surely be surprised when it arrives: a mortar set with "Kita Akari" potatoes and a boiled egg... yes, this is our signature dish, "Mortar Potato Salad"! You can mash it to your preferred size. It's bound to be a hit!

Service"Enjoy Various Ways to Savor the Ingredients That Arrived That Day!"

Sourcing fresh seafood from fishing grounds across the country, along with carefully selected meats and fresh vegetables... Each day begins with contemplating the newly arrived ingredients and devising the recommended menu that changes daily. This is where we showcase our skills. First, we present three seasonal dishes as appetizers. Then, to enjoy the day's "seasonal" ingredients in various ways, we incorporate creative ideas with a twist. Aiming for our customers' delighted smiles and exclamations of "delicious!", we prepare special sake accompaniments.