Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Chisousottakuito
(馳走 啐啄一十 )The Tabelog Award 2025 Silver winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
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- Categories：
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Specialities
Food
"Pure Spring Water from Hiroshima Creates High-Quality Dashi with Kombu from Various Regions of Japan."
Food
"Unique Aged Fish, Non-Calved Cows, and More: Ingredients Sourced from Across the Country"
Drink
"Enhancing the Flavor of Dashi: A Carefully Selected Cup Paired with Exquisite Cuisine."
Space
"Please enjoy a relaxing time together with your important guests."
Set menu
◆Omakase Course◆JPY 27,50011 items
Our recommended course allows you to fully appreciate the masterful techniques and dedication of our chef. Enjoy the dishes that embody the owner's passion. *Please note that beverage costs are not included in the course price. *The number of dishes may vary. *Starting January 2025, we will only accept reservations for Sundays and holidays from 12 PM.
- Number of people
- 1 - 9
Art of Japanese Sake ◆ Omakase Course with Sake Pairing ◆ JPY 33,00011 items
Our recommended course allows you to fully appreciate the masterful techniques and dedication of our chef. Enjoy a selection of dishes infused with the chef's passion, paired with eight varieties of Japanese sake. *Please note that the number of dishes may vary. Additional charges apply for sake not included in the pairing. *Starting January 2025, we will only accept reservations for Sundays and holidays from 12 PM.
- Number of people
- 1 - 9
Our recommended course allows you to fully appreciate the craftsmanship and dedication of our master chef. Enjoy the dishes that embody the chef's passion. *Please note that beverage costs are not included in the course price. *The number of dishes may vary. *Starting January 2025, we will only accept reservations for our Sunday and holiday courses starting at 12 PM.
- Number of people
- 1 - 9
Review
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グルタミン酸333
Hiroshima
Review 919 postsFollowers 1,476 people[Event] A Family Performance! The Be...
Located in Fujimimachi, Naka Ward, Hiroshima City, this restaurant is a recipient of the T...View details
Visited on January, 2026
29 times
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aryuaryuTokyo
Review 106 postsFollowers 89 peopleExceptional quality dashi that makes...
This is Chisousottakuito in Hiroshima. I had been looking forward to visiting this restaur...View details
Visited on December, 2025
1 time
-
Review 3,263 postsFollowers 21,825 peopleA Treasure of Hiroshima
A representative Japanese restaurant in Hiroshima. It was beyond my expectations and absol...View details
Visited on December, 2025
1 time
Restaurant information
Details
| Restaurant name |
Chisousottakuito
|
|---|---|
| Awards & Recognitions |
The Tabelog Award 2025 Silver winner
The Tabelog Award 2025 Silver winner
The Tabelog Award 2024 Silver winner
The Tabelog Award 2024 Silver winner
The Tabelog Award 2023 Silver winner
The Tabelog Award 2023 Silver winner
The Tabelog Award 2022 Silver winner
The Tabelog Award 2022 Silver winner
The Tabelog Award 2021 Bronze winner
The Tabelog Award 2021 Bronze winner
The Tabelog Award 2020 Bronze winner
The Tabelog Award 2020 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2023
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2023
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2021
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2021 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2025年Silver受賞店
The Tabelog Award 2025 Silver 受賞店
2024年Silver受賞店
The Tabelog Award 2024 Silver 受賞店
2023年Silver受賞店
The Tabelog Award 2023 Silver 受賞店
2022年Silver受賞店
The Tabelog Award 2022 Silver 受賞店
2021年Bronze受賞店
The Tabelog Award 2021 Bronze 受賞店
2020年Bronze受賞店
The Tabelog Award 2020 Bronze 受賞店
百名店 選出歴
日本料理 百名店 2025 選出店
食べログ 日本料理 WEST 百名店 2025 選出店
日本料理 百名店 2023 選出店
食べログ 日本料理 WEST 百名店 2023 選出店
日本料理 百名店 2021 選出店
食べログ 日本料理 WEST 百名店 2021 選出店 |
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5456-2533 |
| Reservation availability |
Reservation only
If you cancel your reservation, the following fees will apply: |
| Address |
広島県広島市中区富士見町5-1 随木ビル 1F |
| Transportation |
8 minutes walk from Chuden-mae Station on the Hiroden Ujina Line 517 meters from Chuden Mae. |
| Business hours |
|
| Average price |
JPY 20,000 - JPY 29,999 |
| Average price（Based on reviews） |
JPY 30,000 - JPY 39,999JPY 30,000 - JPY 39,999
|
| Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8010403007666 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
9 seats （ 9 seats at the counter） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Counter seating |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Sommelier available, Multilingual menu available（English）, Multilingual staff available（English） |
| Dress code |
Hats off to you. |
| Phone number |
082-249-0957 |
| Remarks |
● Our restaurant only accepts cash payments. |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
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Hiroshima city
Hiroshima
Naka Ward, Hiroshima City
Categories
Rankings in nearby areas
閉じる
Food "Pure Spring Water from Hiroshima Creates High-Quality Dashi with Kombu from Various Regions of Japan."
The soft water that springs from various places in Hiroshima Prefecture further enhances the natural umami of the kombu. We use spring water from different locations to match the kombu sourced from all over the country. The kombu includes first-grade Rishiri kombu that has been aged for seven years and "Kurohashiri" Rausu kombu, which we procure from various regions depending on the season and climate. We also pay close attention to our seasonings. Our ponzu, which has been continuously added to for about 32 years, is mild, and we use around ten different types of salt. Please enjoy the flavors of the ingredients even more.
Food "Unique Aged Fish, Non-Calved Cows, and More: Ingredients Sourced from Across the Country"
We have prepared fish from the renowned Sasuemaeda Fish Shop in Yaizu City, Shizuoka Prefecture, which is gaining global attention. Each type of fish is uniquely processed to enhance its individual flavors, allowing you to enjoy the freshness and distinct taste through sashimi, grilled dishes, and simmered dishes. The beef is sourced from meat specialist Numamoto, who has created original cuts tailored to our menu. Additionally, the vegetables are sourced from producers across the country with whom we have established connections. We invite you to savor the deliciousness of our carefully selected ingredients.
Drink"Enhancing the Flavor of Dashi: A Carefully Selected Cup Paired with Exquisite Cuisine."
You can enjoy a pairing of aged sake that has been opened and matured, complementing the dishes and dashi. Each course is paired with a carefully selected drink by an international sake sommelier. For local sake, we personally visit breweries to procure it. Additionally, we have carefully selected champagne, wine, and shochu to match the dishes. For a palate cleanser, we serve green tea made with spring water from Hiroshima.
Space"Please enjoy a relaxing time together with your important guests."
A calm and serene Japanese space with subdued colors that does not disturb the precious moments of our guests. The various dishes presented before you are served in vessels such as Kyo-yaki and Ko-Imari. In line with the word "chiso" in our store name, we seek out ingredients from all over the country, both east and west, to welcome our guests with a menu that caters to the host's preferences. We hope that you will stop by, especially on special occasions, whether for business meetings or as tourists. Please enjoy your time with your important people and those you cherish.
Delicious dashi and a variety of "chiso" created from Hiroshima's spring water. Enjoy a special moment with carefully selected fine drinks.
Our staff can provide service in English, and we have an International Sake Sommelier on board.Reservations are accepted online only.This restaurant is crafted by the renowned chef, Toshimasa Hirano. ...We focus on the power of soft water sourced from various locations in Hiroshima, using it as the base for our flavorful dashi dishes.
We carefully select ingredients such as fish, meat, and vegetables, as well as seasonings.
International Sake Sommelier Rie Kimura selects sake that perfectly complements our dashi.