Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I visited on a holiday. I came to try the himokawa udon, and I also wanted a little bit of...View details
Visited on September, 2025
2 times
Visited on July 20, 2025. After enjoying a delicious offal stew set meal, let's head to t...View details
Visited on July, 2025
1 time
I visited on the weekend and arrived 15 minutes before opening, writing my name down as th...View details
Visited on June, 2025
1 time
| Restaurant name |
Fujiya Honten
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2020
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2020 受賞・選出歴 閉じる
百名店 選出歴
うどん 百名店 2020 選出店
食べログ うどん EAST 百名店 2020 選出店 |
| Categories | Udon (Wheat noodles), Soba (Buckwheat noodles), Donburi (Rice bowl) |
| Phone number (for reservation and inquiry) |
0277-44-3791 |
| Reservation availability |
Reservations available |
| Address |
群馬県桐生市本町1-6-35 |
| Transportation |
It takes about 20 minutes on foot from JR Kiryu Station and just under 20 minutes from Nishi-Kiryu Station. 1,152 meters from Nishi Kiryu. |
| Business hours |
|
| Average price(Based on reviews) |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted (VISA, Master) |
| Service charge & fee |
Notes on service charges at Fujiya Honten: Please be aware that a service charge may be added to your bill. Original text なし This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
40 seats |
|---|---|
| Private rooms |
Available Reservations are available on weekdays. Reservations are not accepted on weekends and holidays. |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available |
| Space/facilities |
Stylish space, Relaxing space, Counter seating, Wheelchair access |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about vegetable, Vegetarian options |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| Remarks |
★Twitter★ |
| Restaurant highlights |
Experience the flavors of Kiryu's "Fujiya Honten," a local establishment with over 120 years of history. Enjoy dishes made with local water and flour!
Experience the traditional flavors crafted by the sixth generation with Kiryu's famous Himo-kawa Udon, a local dish featuring udon noodles about 5 cm wide. Enjoy your meal in a warm, historical Japane...se setting that reflects the beauty of wood.
Please note that we boil the noodles fresh upon order, so it may take a little time. Additionally, we may close early once we run out of stock. Thank you for your understanding.