Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibi Yakiniku no Bakuro Nishi Shinjuku
(炭火焼肉のバクロ)- Nearest station：
- Categories：
-
- Budget：
-
Online reservationInstant reservations. No sign-up required.
Close
Restaurant information
Details
| Restaurant name |
Sumibi Yakiniku no Bakuro Nishi Shinjuku
|
|---|---|
| Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Korean |
| Phone number (for reservation and inquiry) |
050-5593-2520 |
| Reservation availability |
Reservations available |
| Address |
福岡県福岡市早良区西新5-2-43 |
| Transportation |
5 minutes walk from the subway [Nishishin Station]. Immediately on the left after entering Nakanishi Shopping Street on the west side from Wakiyamaguchi. 237 meters from Nishijin. |
| Opening hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 5,000 - JPY 5,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments accepted (PayPay, Rakuten Pay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT1290001059774 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
without Original text 無し This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
47 Seats （ 8 seats at the counter, 16 seats at the table, 23 seats at the tatami room） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking No smoking from April 2020 |
| Parking |
Unavailable Paid parking available nearby |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout,A house restaurant |
| Service |
Celebrations and surprises(Birthday plate) |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
| Website | |
| The opening day |
2016.11.29 |
| Phone number |
092-707-6229 |
| Remarks |
☆On October 1, 2023, we will be compliant with the invoice system. |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Nishijin Sta.
- Nishijin Sta.
- Nishijin Sta. × Yakiniku (BBQ Beef)
- Nishijin Sta. × Horumon (BBQ Offel)
- Nishijin Sta. × Korean
Nishi-ku, Sawara-ku Fukuoka
- Nishi-ku, Sawara-ku Fukuoka
- Nishi-ku, Sawara-ku Fukuoka × Yakiniku (BBQ Beef)
- Nishi-ku, Sawara-ku Fukuoka × Horumon (BBQ Offel)
- Nishi-ku, Sawara-ku Fukuoka × Korean
Fukuoka City
- Fukuoka City
- Fukuoka City × Yakiniku (BBQ Beef)
- Fukuoka City × Horumon (BBQ Offel)
- Fukuoka City × Korean
Fukuoka
Sawara Ward, Fukuoka City
- Sawara Ward, Fukuoka City
- Sawara Ward, Fukuoka City × Yakiniku (BBQ Beef)
- Sawara Ward, Fukuoka City × Horumon (BBQ Offel)
- Sawara Ward, Fukuoka City × Korean
I went without a reservation, but I was lucky enough to get in, but it was full even on weekdays, so I strongly recommend making a reservation first. And anyway, each part of the meat was wonderful in its own way. In addition to the beef-related game, the game is also very simple but wonderfully maintained, and the deer is so concentrated in flavor that it is hard to believe that it is just grilled. Broiled yukke and hatsu sashimi are must-eats for raw lovers. And a tail that says it's not in the main store, but in this restaurant Ramen! I would like you to save your stomach to eat at the end of this. I ate as much as I wanted, got a moderate amount of alcohol, and paid a little over 5,000 yen per person. It's an unbelievable value for money at this level of Yakiniku (Grilled meat). I thought that the meat was vacuum-packed very frequently, and it happened that the meat was in stock and processed for preservation, but to my surprise, every time an order comes in or the meat is cut out for cooking, it is vacuum-packed and preserved! Thorough measures to prevent oxidation... Amazing. And it was a taste that really made you feel the value of the effort. It's rare to find a Yakiniku (Grilled meat) shop with such a high level of satisfaction. I loved it so much!