Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Closed：
- Sunday
Online reservationInstant reservations. No sign-up required.
Close
Specialities
Food
"We Provide Fresh Fish Prepared Using the Optimal Cooking Method According to Its Condition."
Drink
"Enhancing Each Other: Sake and Fish - Sake in Ochoko is Delicious All Year Round!"
Space
Private Room with All-Seat Sunken Kotatsu
Food
"Skill in Sharpening"
Set menu
This course allows you to enjoy seasonal dishes alongside sushi.
This course allows you to enjoy seasonal dishes alongside sushi.
Fugu Course8 items
Limited course available from winter to early spring! Experience a full course featuring Japanese pufferfish, offering a refreshing and elegant flavor while bringing out its umami. We invite you to savor this delightful meal!
Review
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Review 225 postsFollowers 11 peopleOchoko in Yakuin offers a rare delicacy in Fukuoka: abalone shabu-shabu. Not only is it un...View details
Visited on December, 2023
1 time
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Review 1,818 postsFollowers 2,889 peopleAbalone Shabu-Shabu & Truffle Risotto
While searching on Tabelog, I came across the abalone shabu-shabu and was eager to try it,...View details
Visited on June, 2025
1 time
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Review 30 postsFollowers 8 peopleI chose the "Abalone Shabu-Shabu Course" (includes 3 types of sashimi, 2 seasonal dishes, ...View details
Visited on March, 2024
1 time
Restaurant information
Details
| Restaurant name |
Ochoko
|
|---|---|
| Categories | Seafood, Izakaya (Japanese style tavern), Sushi |
| Phone number (for reservation and inquiry) |
092-751-6839 |
| Reservation availability |
Reservations available |
| Address |
福岡県福岡市中央区渡辺通2-9-13 |
| Transportation |
3-minute walk from Watanabe-dori Station on the Fukuoka City Subway Nanakuma Line. 160 meters from Watanabe Dori. |
| Business hours |
|
| Average price |
JPY 8,000 - JPY 9,999 |
| Average price（Based on reviews） |
JPY 6,000 - JPY 7,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments accepted (PayPay, Rakuten Pay) |
| Service charge & fee |
600 yen *No charge for course meals. Original text 600円※コース料理の方は0円 This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
22 seats |
|---|---|
| Private rooms |
Available For 2 people, For 4 people, For 6 people, For 8 people, For 10-20 people |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available Coin parking available nearby |
| Space/facilities |
Stylish space, Relaxing space, Counter seating, Tatami room, Sunken seating |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Family friendly |Dates |Friends This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours, Celebrations and surprises, BYO drinks, Take-out |
| Family friendly |
Children welcome |
| Website | |
| The opening day |
2010.7.13 |
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Categories
Rankings in nearby areas
閉じる
Food "We Provide Fresh Fish Prepared Using the Optimal Cooking Method According to Its Condition."
The owner, who has also worked in a sushi shop, touches the fish every day with his own hands to check the condition of each individual fish. This allows him to perform the appropriate work based on the state of the fish. Among the daily checks, encountering a fish that makes his heart race with excitement is the greatest happiness for him, and it brings him joy to have customers enjoy it and say, "This is delicious."
Drink"Enhancing Each Other: Sake and Fish - Sake in Ochoko is Delicious All Year Round!"
At Otyoko, we offer a selection of delicious sake that is perfect for the season. You can enjoy various types of sake that pair well with seasonal and fresh ingredients. Prices start from 350 yen.
SpacePrivate Room with All-Seat Sunken Kotatsu
【Solo diners are very welcome】 Enjoy fresh ingredients sourced that day up close at our recommended counter seats, where you can be close to the chef. If you want to get to know the friendly chef, this is the perfect spot. We also have semi-private rooms available, accommodating up to 14 guests.
Food "Skill in Sharpening"
To avoid crushing the rice, I only put five cups of rice in a one-sho (about 1.8 liters) clay pot, allowing the rice to circulate and become fluffy. The heat level is also important. I intentionally let a little bit of scorched rice form to transfer the aroma to the rice, resulting in a fragrant dish.
We have a selection of seasonal delicacies including Tiger Pufferfish, Shirako (cod milt), Mackerel, Nodoguro (blackthroat seaperch), and Sea Urchin.
Live Sliced Kawahagi, Abalone Shabu-Shabu, and our signature Truffle Rice.◆ Fish and Sake ◆ We carefully select each ingredient and prepare your dishes with heartfelt attention. Please feel free to co...nsult us about the menu and budget for your events, such as parties, business meetings, or anniversaries. We are committed to providing hospitality that truly delights our customers.