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For a warm welcome in the Hakata area. Enjoy Kyushu specialties like A5 Miyazaki Beef and Oita Prefecture's Ranou at this sukiyaki specialty restaurant.
Over 90% Order Rate! The Famous and Delicious Specialty Hot Pot! "Ganso Hakata Miso Tororo Nabe"
40 Years of Dedicated Fugu Cuisine - Enjoy Natural Fugu Dishes Year-Round
The star of the show is the "Aburi Motsunabe"! Don't miss out on the exquisite sides like "Basashi" and "Aged Beef Tongue"!
Enjoy authentic Kansai-style soft-shelled turtle cuisine! Perfect for business meetings, anniversaries, or a slightly luxurious gathering (like welcome or farewell parties). It's also highly praised for being easy to eat, even for those who didn't like it the first time or are trying it for the first time.
[About a 3-minute walk from JR Hakata Station] Enjoy private box seating! We offer all-you-can-drink party courses starting from JPY 4,500!
Open until 3 AM! 【4-minute walk from the station】 A proud beef tongue specialty restaurant! Smoking allowed, private rooms available, and featuring grilled beef tongue tail hot pot.
Limited quantity ☆ Available only when in stock ☆ Enjoy fresh squid sashimi this August and September!
Savor the new specialty "Hakata Takikuni Nabe" with rich and flavorful beef tail soup.
【1-minute walk from Nakasu-Kawabata Station】 A stylish yakiniku restaurant in Nakasu, featuring the highest quality Kinako pork. Enjoy a wide range of meats, from affordable to premium. We create a chic and relaxed atmosphere, and we look forward to welcoming you!
Selected for Tabelog toriryori "Tabelog 100" 2025
Established in 1972. A 5-minute walk from Gofukumachi Bus Stop and Gofukumachi Subway Station. A rare specialty restaurant in Fukuoka focusing on duck dishes.
Starting December 2nd, we've revised the prices of our popular menu items to make them more affordable. 【Private Rooms Available】
Moved from Haruyoshi, we are a specialty restaurant focusing on herb mackerel and natural mackerel dishes. Enjoy a selection of 100 types of sake from all over Japan that pair perfectly with our dishes. In addition to mackerel cuisine, we also offer premium Kumamoto red beef and seasonal seafood dishes.
Experience the essence of Kyushu! Enjoy Goma Saba, homemade Mentaiko, Basashi, seasonal fish from Genkai-nada, local sake, and Motsunabe! Solo diners are welcome!