Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Closed：
- Thursday
Specialities
Food
Chinese Cuisine × Local Specialties! The Proud Flavor of "Chen Mapo Tofu" as the Signature Dish
Food
"Savor Seasonal Flavors with a Course Meal ◎ Premium 'Shark Fin' from Kesennuma"
Drink
"Selected Shaoxing Wine and Craft Beer at Great Prices to Pair with Your Dishes"
Space
"Relaxing Moments with Family and Friends in a Cozy and Stylish Space"
Review
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Review 2,750 postsFollowers 1,755 peopleA Slightly Luxurious Course Lunch♪
I visited Johoku Hanten for the first time on Tuesday, July 2025, around 11:39 AM. This po...View details
Visited on July, 2025
1 time
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にゅん♪♪
Osaka
Review 10,063 postsFollowers 3,460 peopleA Chinese restaurant with long lines
This is a delicious place for Mapo Tofu recommended by Coco-chan. She informed me about i...View details
Visited on September, 2024
1 time
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KAT-TOUAichi
Review 392 postsFollowers 105 peopleA restaurant where it's better to ho...
I enjoyed the Chen Mapo Tofu lunch. I arrived at 12:10 on a weekday and found six groups ...View details
Visited on August, 2024
7 times
Restaurant information
Details
| Restaurant name |
Johoku Hanten
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Chinese EAST "Tabelog 100" 2023
Selected for Tabelog Chinese EAST "Tabelog 100" 2023
Selected for Tabelog Chinese EAST "Tabelog 100" 2021
Selected for Tabelog Chinese EAST "Tabelog 100" 2021 受賞・選出歴 閉じる
百名店 選出歴
中国料理 百名店 2023 選出店
食べログ 中国料理 EAST 百名店 2023 選出店
中国料理 百名店 2021 選出店
食べログ 中国料理 EAST 百名店 2021 選出店 |
| Categories | Sichuan, Chinese, Tantan-men (Spicy noodle soup) |
| Phone number (for reservation and inquiry) |
050-5872-5824 |
| Reservation availability |
Reservations available |
| Address |
愛知県岡崎市材木町82 |
| Transportation |
6 minutes by Meitetsu bus from Higashi-Okazaki Station on the Meitetsu Nagoya Main Line, get off at “Honmachi” and walk 5 minutes. 905 meters from Naka Okazaki. |
| Business hours |
|
| Average price |
JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments accepted (PayPay) |
Seats/facilities
| Number of seats |
80 seats （ 1F 40 seats, 2F 40 seats） |
|---|---|
| Maximum party size | 40 people（Seating） |
| Private rooms |
Available For 4 people, For 6 people, For 8 people |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available The first parking lot on the west side restaurant has 18 spaces, and the second parking lot on the southwest side of restaurant has 8 spaces. |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available |
|---|---|
| Food |
Health and wellness menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Service |
Take-out |
| Family friendly |
Children welcome |
| Website | |
| Phone number |
0564-21-6545 |
| Remarks |
Electronic money can be used with PayPay, LINEPay, au Pay, d Payment, Rakuten Pay, Alipay, and WeChat Pay. |
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Categories
Rankings in nearby areas
閉じる
Food Chinese Cuisine × Local Specialties! The Proud Flavor of "Chen Mapo Tofu" as the Signature Dish
The signature dish "Chin Mapo Tofu" offers a rich umami flavor amidst its spiciness. You can enjoy a professional taste that you won't find at home. To recreate the authentic local flavor, we source our carefully selected seasonings from Sichuan Province. Additionally, we use "Hatcho Miso," a specialty of Okazaki, to add a Japanese twist to our dishes. We also have unique items that blend Chinese cuisine with Okazaki's local specialties. Furthermore, we are committed to using locally sourced ingredients, featuring plenty of seafood caught in Mikawa Bay and fresh local vegetables.
Food "Savor Seasonal Flavors with a Course Meal ◎ Premium 'Shark Fin' from Kesennuma"
The highly acclaimed "Seasonal Special Gourmet Course," which includes shark fin dishes, is a recommended course that allows you to enjoy everything from appetizers to desserts. The luxurious "shark fin" is made from high-quality domestic products caught in Kesennuma, Miyagi Prefecture, and is sourced from a processing company with which we have had a long-standing relationship. Enjoy the seasonal flavors and colors with our proud course. Additionally, we offer a variety of value lunch sets, so please feel free to order according to your various occasions!
Drink"Selected Shaoxing Wine and Craft Beer at Great Prices to Pair with Your Dishes"
We offer a wide selection of Shaoxing wine that pairs well with meals, ranging from classic brands to rare aged varieties that have been matured for 15 years, with 6 to 7 types available at all times. Additionally, we provide about 4 types of craft beer from Kirin's Tap Marche, which has been gaining attention in recent years. You can enjoy unique brands that are not typically found in liquor stores at reasonable prices. We also change our inventory according to the season, and we have fruit wine cocktails and non-alcoholic options available, so feel free to choose your favorite drink.
Space"Relaxing Moments with Family and Friends in a Cozy and Stylish Space"
The interior of the restaurant, designed by an architectural designer, exudes a sophisticated and stylish atmosphere. In addition to various table seating options, there are also round tables that can accommodate group dining. Furthermore, the tatami room can be used for up to 60 guests and can be partitioned into private spaces for smaller groups. This setting is perfect for various gatherings, whether it's a party, a meal with a partner, friends, or family. Enjoy authentic Chinese cuisine while relaxing in a bright and open space.
A Genuine Sichuan Restaurant Celebrating 50 Years Enjoy a blissful moment in a cozy and relaxing space!
The carefully selected Chinese seasonings are sourced directly by the owner from Sichuan Province, ensuring a perfect balance of umami and spiciness. Our signature dish, "Chen Mapo Tofu," can be adjus...ted to your preferred spice level. In addition, we offer a variety of exquisite dishes and individual serving courses! We use luxurious ingredients like high-quality shark fin from Kesennuma, fresh seafood from Mikawa Bay, and local vegetables. Pair your meal with Shaoxing wine or craft beer for an enhanced experience. Whether it's a small gathering or a larger party, we cater to various occasions.