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"Melt-in-your-mouth Texture of 'Hida Beef Chateaubriand'"
Food
"Pesticide-Free 'Hatsushimo': Safe and Secure! Directly Sourced from Farmers in Inuyama"
Food
Luxurious Course to Savor Anpuku's Hida Beef
Food
"Quality and Price That Only a Directly Managed Butcher Shop Can Offer"
◇February Limited◇ Yakiniku Yasufuku Honten Recommended ~ Feel the Winter ~ Yasufuku JPY 6000 Course11 items
Enjoy an authentic Yakiniku course that's easy to savor! This special February plan allows you to fully experience the delights of Hida beef, featuring premium tongue salt and carefully selected lean cuts. Perfect for dining with loved ones or for banquets, we invite you to take advantage of this great offer!
This course allows you to enjoy our meat in a well-balanced way. It is highly recommended for large gatherings. The all-you-can-drink option is available for groups of six or more at a price of 2,200 yen per person.
Most Popular! Yasufuku's Luxurious Hida Beef Course JPY 6,00011 items
Introducing our most popular course! Indulge in our pride, Hida beef, dedicated to Ise Jingu Shrine! We offer a unique recommended rare cut exclusive to our establishment. From Outside Skirt to our butcher's special marinated cuts, each dish is sure to satisfy. The all-you-can-drink option is available for JPY 2,200 per person for groups of six or more. With a course order, the all-you-can-drink option is just JPY 2,000 per person for groups of six or more.
【Yakiniku Yasufuku Honten, Kasugai City, Aichi Prefecture】 ✅@yasuhuku.kasugai Open on Mon...View details
Visited on November, 2025
1 time
I visited for lunch, thinking they had a Yakiniku lunch menu. For lunch, they offered Hida...View details
Visited on September, 2025
1 time
Today, I enjoyed Yakiniku again! (laughs) I was taken by a friend who is a company preside...View details
Visited on May, 2025
1 time
| Restaurant name |
Yakiniku Yasufuku Honten Kasugai
|
|---|---|
| Categories | Yakiniku (Japanese BBQ), Tripe, Izakaya (Japanese style tavern) |
| Phone number (for reservation and inquiry) |
050-5594-3939 |
| Reservation availability |
Reservations available |
| Address |
愛知県春日井市鳥居松町6-49-1 |
| Transportation |
Along the old National Route 19 984 meters from Kasugai. |
| Business hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 4,000 - JPY 4,999 |
| Average price(Based on reviews) |
JPY 6,000 - JPY 7,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
| Number of seats |
66 seats ( All seats are private, with private tables, fully private rooms, and sunken kotatsu rooms available.) |
|---|---|
| Maximum party size | 44 people(Seating) |
| Private rooms |
Available For 2 people, For 4 people, For 6 people, For 8 people, For 10-20 people, For 20-30 people In some cases, it may not be possible to reserve a large number of people online, so in that case, we would appreciate it if you could contact us by phone. |
| Private use |
Available For 20-50 people, For over 50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available There are 15 parking spaces available in front of the restaurant, and you can also use the parking lot of the credit union. |
| Space/facilities |
Stylish space, Relaxing space, Spacious seating, Sofa seating, Tatami room, Sunken seating, Free Wi-Fi available |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available |
|---|
| Occasion |
Family friendly |Dates |Business This occasion is recommended by many people. |
|---|---|
| Location |
Hideout, A house restaurant |
| Service |
Parties over 2.5 hours, Celebrations and surprises |
| Family friendly |
Children welcome |
| The opening day |
2024.9.13 |
| Phone number |
0568-82-8429 |
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◇Private Rooms Available◇ Enjoy Yakiniku from a 70-Year-Old Butcher! Savor Hida Beef and Organic Hatsu Shimo!
Established in 1956, "Niku no Higuchi" is a long-standing butcher shop with over 70 years of history. Our third location has just opened in Aichi Prefecture! As a directly operated butcher shop, we ...offer the perfect balance of quality and price.
Our premium tongue salt is sourced fresh without ever being frozen, served "raw" for your enjoyment. Don't miss out on our thick-cut rare cuts like Kainomi.
We offer a wide range of courses starting from JPY 5,000, featuring the finest meats.
All seats are private rooms, equipped with tables and horigotatsu (sunken kotatsu). We look forward to hosting your gatherings, parties, and competitions!