Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Seafood Chinese Koga
(海鮮中国料理黄河)Selected for Tabelog Chinese EAST "Tabelog 100" 2024
- Nearest station：
- Categories：
- Budget：
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Online reservationInstant reservations. No sign-up required.
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Specialities
Food
Recommended Dinner Courses Featuring Abundant Seasonal Ingredients◎
Drink
"Freshly stocked beer and authentic Shaoxing wine available. Wine list available."
Space
"Popular Counter Seats in the Open Kitchen ♪ Table Seats Also Available"
Set menu
How about trying our Seafood Omakase course at Koga? Reservations are required. We prepare a unique course featuring fresh seafood and meat, combined with seasonal vegetables.
How about our Seafood Omakase course at Koga? Reservations are required. We prepare a unique course featuring fresh seafood and meat, combined with seasonal vegetables.
How about our Seafood Omakase course at Koga? Reservations are required. We prepare a unique course featuring fresh seafood and meat, combined with seasonal vegetables.
Review
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Review 6,128 postsFollowers 2,863 peopleSeasonal seafood-focused Chinese cui...
I visited Seafood Chinese Koga, located in Nagoya's Naka Ward, Aichi Prefecture. It's abou...View details
Visited on September, 2024
1 time
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Review 1,744 postsFollowers 2,392 peopleCourse JPY 22,700 Shaoxing wine x1 White wine bottle x1 Total JPY 32,950 I made a reserva...View details
Visited on September, 2023
1 time
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みうっちょ
Aichi
Review 4,940 postsFollowers 10,384 peopleChinese Cuisine with a Unique Twist :)
After a 3-year hiatus, I finally made my fourth visit to Seafood Chinese Koga, and it was ...View details
Visited on September, 2023
5 times
Restaurant information
Details
| Restaurant name |
Seafood Chinese Koga
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Chinese EAST "Tabelog 100" 2024
Selected for Tabelog Chinese EAST "Tabelog 100" 2024
Selected for Tabelog Chinese EAST "Tabelog 100" 2023
Selected for Tabelog Chinese EAST "Tabelog 100" 2023
Selected for Tabelog Chinese EAST "Tabelog 100" 2021
Selected for Tabelog Chinese EAST "Tabelog 100" 2021 受賞・選出歴 閉じる
百名店 選出歴
中国料理 百名店 2024 選出店
食べログ 中国料理 EAST 百名店 2024 選出店
中国料理 百名店 2023 選出店
食べログ 中国料理 EAST 百名店 2023 選出店
中国料理 百名店 2021 選出店
食べログ 中国料理 EAST 百名店 2021 選出店 |
| Categories | Chinese, Creative, Innovative |
| Phone number (for reservation and inquiry) |
052-586-8556 |
| Reservation availability |
Reservation only |
| Address |
愛知県名古屋市西区那古野2-11-15 |
| Transportation |
8 minutes walk from Nagoya Station 678 meters from Kokusai Center. |
| Business hours |
|
| Average price |
JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999 |
| Average price（Based on reviews） |
JPY 10,000 - JPY 14,999 - JPY 999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
Service charge includes tax. Original text 税金サービス料金含む This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
14 seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Counter seating |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| The opening day |
2003.3.21 |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Kokusai Center Sta.
- Kokusai Center Sta.
- Kokusai Center Sta. × Chinese
- Kokusai Center Sta. × Creative
- Kokusai Center Sta. × Innovative
Nagoya St. Area
Nagoya
Aichi
Nishi Ward, Nagoya City
- Nishi Ward, Nagoya City
- Nishi Ward, Nagoya City × Chinese
- Nishi Ward, Nagoya City × Creative
- Nishi Ward, Nagoya City × Innovative
Categories
Rankings in nearby areas
閉じる
Food Recommended Dinner Courses Featuring Abundant Seasonal Ingredients◎
We source the freshest seasonal ingredients every day at the market, from seafood to vegetables and fruits. Our menu features a delightful array of seasonal dishes, including simmered monkfish, Spanish mackerel, and fugu sashimi. Additionally, popular items include chili sauce made with natural shrimp from Mikawa and stir-fried blue crabs with fermented black beans. These luxurious dishes can be enjoyed as part of a seafood-focused dinner course, which also includes squid ink yakisoba, among other options. With a range of price points available, you can dine with peace of mind!
Drink"Freshly stocked beer and authentic Shaoxing wine available. Wine list available."
We offer both draft and bottled beer that pairs perfectly with Chinese cuisine. In addition, we have classic highballs, sake, and shochu available. We also stock Chinese liquor "Shaoxing wine," so please enjoy it alongside our authentic Chinese menu. You can choose from red, white, and sparkling wines, and we have a list available as well. We also offer easy-to-drink options like fruit wines, so we would be delighted if you could visit us casually.
Space"Popular Counter Seats in the Open Kitchen ♪ Table Seats Also Available"
The warm and inviting interior, where you can feel the warmth of wood, has a charm that resembles a café more than a Chinese restaurant. The cozy space features counter seats at an open kitchen and three tables. Whether you're dining alone or looking to host a gathering, we warmly welcome you! Please enjoy delicious Chinese cuisine at our homey establishment run by a couple.
Seafood-focused Chinese restaurant featuring seasonal ingredients ◆ Dinner course is highly recommended!
Enjoy a variety of freshly made Chinese dishes at our open kitchen counter seats. We offer a selection of seafood-focused dishes that make the most of seasonal ingredients. Try our simmered anglerfish..., chili sauce with natural shrimp from Mikawa, and stir-fried blue crab with black bean sauce, among many other options.
If you have any questions, feel free to ask!