Contact information of European Association of Agricultural Economists
Content
2005
- 56085 Concluding Remarks
by Thomson, Kenneth J.
- 56084 Fisheries and Aquaculture in the Lagoon of Orbetello
by Martino, S.
- 56083 Evaluation of Internalisation Processes in Environmental Management Systems: Aquaculture and Offshore Mussel Farming
by Malorgio, Giulio
- 56081 Responsible Fisheries Through an Investigation into Small Pelagic Fishery in the Italian Adriatic Sea
by Finco, Adele & Di Pronio, Guido & Sirolla, G. & Occhionero, M.
- 56080 Economic Viability of Polyculture of Nile Tilapia and Australian Redclaw Crayfish in Yucatan State, Mexico
by Ponce-Marban, Donny & Hernandez, Juan & Gasca-Leyva, Eucario
- 56078 Taste Changes and Demographic in Spanish Seafood Consumption
by Millan, Joaquin A. & Aldaz, Natalia
- 56077 A Preliminary Study of the International Marketing of Shrimp
by Castellini, Alessandra & Ragazzoni, Alessandro & Valentini, T.
- 56076 Italian Consumption of Wild and Farmed Fish: Demand and Elasticity Estimation
by Gerolimetto, M. & Mauracher, Christine & Procidano, I.
- 56075 Consumer Awareness, Perceptions and Behaviour Towards Farmed Versus Wild Fish
by Verbeke, Wim & Brunso, Karen
- 56074 Substitutability of Fishmeal in Diets for Salmon and Trout: A Meta-Analysis
by Drakeford, Ben & Pascoe, Sean
- 56007 Sustainability as Comprise: An Analysis of the Farm-Level Trade-Offs Between Development Objectives in Philippine Aquaculture
by Stevenson, James R. & Irz, Xavier T.
- 56006 Production Performance Indicators with Externalities: Environmentally-Adjusted Productivity and Efficiency Indicators of a Sample of Semi-Intensive Shrimp Farms in Mexico
by Martinez-Cordero, Francisco Javier & Leung, PingSun
- 56004 Assessing the Competitiveness of EU Mediterranean Fisheries and Aquaculture Industries
by Polymeros, Konstantinos & Tsakiridou, Efthimia & Mattas, Konstadinos
- 56003 Market Interactions in Aquaculture
by Asche, Frank & Tveteras, Sigbjorn
- 56002 An Interpretative Model of Aquaculture Multifunctionality: A Methodological Framework Definition
by De Blasi, Giuseppe & Acciani, Claudio & De Boni, A. & Roma, R.
- 56001 Mathematical Bioeconomic Modelling of the Interaction Between Aquaculture and Open Sea Fisheries
by Antonelli, Gervasio & Bischi, Gian Italo & Lamantia, Fabio
- 56000 Modelling Risks in the Salmon Industry and Markets
by Asheim, Leif Jarle & Lien, Gudbrand D. & Richardson, James W. & Tveteras, Ragnar & Veggeland, Frode
- 55999 Bioeconomic Evaluation of Substitution of Balanced Feed with Chaya (Cnidoscolus Chayamansa) Leaves in Tilapia Production
by Poot-Lope, Gaspar Roman & Gasca-Leyva, Eucario
- 55998 Review of Environmental Issues in Fish Farming: Empirical Evidence from Salmon Farming
by Asche, Frank & Tveteras, Sigbjorn
- 55996 Aquaculture and Fisheries Interactions: Implications for the Global Supply of Fish
by Arnason, Ragnar
- 55991 The Governance Economics of Capture and Aquaculture Fisheries
by Thomson, Kenneth J.
- 55989 The Current State of World Aquaculture
by van Anrooy, Raymon
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