Contact information of European Association of Agricultural Economists
Content
2007
- 9449 The Impact of Property Rights Imperfections on Resource Allocation: Co-Ownership of Land in Bulgaria
by Vranken, Liesbet & Macours, Karen & Noev, Nivelin & Swinnen, Johan F.M.
- 9448 Globalization and wine business: Port wine
by Rebelo, Joao & Correia, Leonida & Caldas, Jose Vaz
- 9447 Assessing Euro-Med Trade Preferences: The Case of Entry Price Reduction
by Gomez, Victor D. Martinez
- 9446 The Global Market for Olive Oil: Actors, Trends, Prospects and Research Needs
by Anania, Giovanni & Pupo D'Andrea, Maria Rosaria
- 9445 The Portuguese Tomato Processing Sector: Market Structure, Concentration and Firm Behaviour
by Martins, Maria De Fatima & De Oliveira, Lorena
- 9444 Non-Agricultural Rural Activities
by Haydar, Firas
- 9443 Impact of the Euro Med Free-Exchange Agreement on the Agro-Food Firms in Tunisia
by Ben Youssef, Meriem
- 9442 Causes of Efficiency Change in Transition: Theory and Cross-Country Survey Evidence from Agriculture
by Vranken, Liesbet & Swinnen, Johan F.M.
- 9441 Collective Voluntary Approaches to Food Safety with Heterogeneous Firms: Monitoring and Design?
by Bignebat, Celine & Rouviere, Elodie
- 9440 The Compliance Decision with Food Quality Standards on Primary Producer Level; A Case Study of the EUREPGAP Standard in the Moroccan Tomato Sector
by Chemnitz, Christine
- 9439 Securite Sanitaire Des Aliments: Fausse Alerte Et Vraie Crise
by Cahuzac, Eric & Hassan, Daniel & Monier-Dilhan, Sylvette
- 9438 The Role of Specialized Agricultural Credit Institutions in the Development of the Rural Finance Sector: Case of Credit Clubs in Armenia
by Aleksandryan, Mariana & Urutyan, Vardan E. & Hovhannisyan, Vardges
- 9437 Farmers' Willingness to Adopt Salt-Tolerant Forage in South-Eastern Of Tunisia
by Chebil, Ali & Na, Hafedh Sr. & Zaibet, Lokman
- 9436 Debt Financing and Efficiency in Agricultural Firms
by Alarcón, Silverio
- 9435 Connecting Product Attributes with Emotional Benefits. Analysis of a Mediterranean product across consumer age segments
by Barrena Figueroa, Ramo & Sanchez Garcia, Mercedes
- 9434 The Reform of the CMO in Fruits and Vegetables: A Holistic Approach
by Garcia Alvarez-Coque, Jose-Maria & Lopez, Raul Compes & Puig, Amparo Baviera
- 9433 Exploring Convenience Food Consumption through a Structural Equation Model
by Botonaki, Anna & Natos, Dimitrios & Mattas, Konstadinos
- 9432 Technical Efficiency and Productivity Change of Dairy Farms: A comparison of France and Hungary
by Fogarasi, Jozsef & Latruffe, Laure
- 9431 Spanish Wine Consumer Behaviour: A Stated and Revealed Preferences Analysis
by Nadhem, Mtimet & Miguel, Albisu Luis
- 9430 Characterization and Typification of Sheep Farms Oriented Towards Meat Production in Aragon (Spain)
by Pardos, L. & Maza Rubio, M.T. & Fantova, E.
- 9429 Marginal Farmers and Agri-Environmental Schemes: Evaluating Policy Design Adequacy for the Environmental Fallow Measure
by Hurle, Jesus Barreiro & Goded, Maria Espinosa
- 9428 Euro-Mediterranean Supply Chain Developments and Trends in Trade Structures, in the Fresh Fruit and Vegetable Sector
by Kalaitzis, Prodromos & van Dijk, Gert & Baourakis, George
- 9427 Demand for Non-Commodity Outputs from Spanish Extensive Agricultural Systems
by Kallas, Zein & Gomez-Limon, Jose Antonio & Arriaza Balmón, Manuel
- 9426 The Supply Chains of Organic Products: An Empirical Analysis of the Processing Sector in Six EU Mediterranean Regions
by Banterle, Alessandro & Peri, Massimo
- 9425 Efficiency of Farmer Organisations in Supplying Supermarkets with Quality Food in Vietnam
by Tam, Phan Thi Giac & Anh, Dao The & Moustier, Paule & Binh, Vu Trong & Thi, Nguyen & Loc, Tan
- 9424 Information and WTP: Fruit Quality Perceptions and Consumer Satisfaction
by Poole, Nigel D. & Martinez-Carrasco, Laura
- 9423 An Approach on Integrated Territorial Competitiveness to Ensure Long Term Viability in Rural Areas of Andalusia (Spain)
by Delgado, Felisa Cena & Cobos, Rosa Gallardo & Granados, Pilar Garrido
- 9422 Monetary Impacts and Overshooting of Agricultural Prices in a Transition Economy: The Case of Slovenia
by Bakucs, Lajos Zoltan & Bojnec, Stefan & Ferto, Imre
- 9421 Trade and Competitiveness of the Mediterranean Countries on the Olive Oil Market
by Carri, Carlo Bernini & Sassi, Maria
- 9420 Non-Linear Spatial Price Transmission on the Turkish Wheat Market
by Weitzel, Enno-Burghard & Bayaner, Ahmet
- 9419 The Choice of Marketing Cooperative in a Transition Agriculture
by Ferto, Imre & Bakucs, Lajos Zoltan & Szabo, Gabor G.
- 9418 Impacts of Collective Action on Smallholders' Commercialisation: Evidence from Dairy in Ethiopia
by Francesconi, Gian Nicola & Ruben, Ruerd
- 9417 From Public to Private Governance in the Food Supply Chains of Emerging Economies
by Swinnen, Johan F.M. & Maertens, Miet
- 9416 Agricultural Sector and Economic Growth in Tunisia: Evidence from Co-integration and Error Correction Mechanism
by Chebbi, Houssem Eddine & Lachaal, Lassaad
- 9415 Structural Equation Modelling of Consumer Acceptance of Genetically Modified Food (GM) in the Mediterranean Europe: Spain, Greece and Italy
by Costa-Font, Montserrat & Gil, Jose Maria
- 9414 F&V Trade Model to Assess Euro-Med Agreements. An Application to the Fresh Tomato Market
by Garcia Alvarez-Coque, Jose-Maria & Martinez-Gomez, Victor & Villanueva, Miquel
- 9413 Contracting, Competition, and Rent Distribution Theory and Empirical Evidence from Developing and Transition Countries
by Swinnen, Johan F.M. & Vandeplas, Anneleen
- 9412 Analysis of the Preferences for a New Convenient Seafood Product: Empirical Application for Spain and Norway
by Dopico, Domingo Calvo & Olsen, Svein Ottar & Tudoran, Alina
- 9411 Typical Products and Marketing Strategies for Sicilian Olive Oils
by Polelli, Mario & Giacomelli, Paolo & Corsi, Stefano
- 9410 A Market Share Analysis of Virgin Olive Oil Producer Countries with special respect to Competitiveness
by Turkekul, Berna & Gunden, Cihat & Abay, Canan & Miran, Bulent
- 9409 Food Demand in Slovenia
by Regorsek, Darja & Erjavec, Emil
- 9408 Mise en application de l'accord d'association UE- Algerie : les conséquences sur l’industrie sucrière algérienne
by Achabou, Mohamed Akli & Tozanli, Selma
- 9407 Consumers' Decision between Private Labels and National Brands in a Retailer's Store: A Mixed Multinomial Logit Application
by Bergès-Sennou, Fabian & Hassan, Daniel & Monier-Dilhan, Sylvette & Raynal, Helene
- 9406 The Vanishing Farms? The Impact of International Migration on Albanian Family Farming
by Miluka, Juna & Carletto, Calogero & Davis, Benjamin & Zezza, Alberto
- 9405 Marketing Cooperative vs Producer's Agent: The Turkish Dilemma in Modern FFV Market
by Lemeilleur, Sylvaine & Bignebat, Celine & Cordon, J.M.
- 9404 A mosaic type of development - the Agri-food Districts experience in Italy
by Brasili, Cristina & Fanfani, Roberto
- 9403 Do Cooperatives Offer High Quality Products?
by Pennerstorfer, Dieter & Weiss, Christoph R.
- 9402 General Equilibrium Analysis of the Spatial Impacts of Rural Policy
by Thomson, Kenneth J. & Psaltopoulos, Demetrios
- 9401 Marketing the Mediterranean Diet: Some Comments on Issues and Opportunities
by Carman, Hoy F.
- 9400 Measuring domestic implications of tariff cuts under EU entry price regime
by Anton, Jesus & Muniz, Ignacio Atance
- 9399 Food Safety Standards and Export Competitiveness in the Food and Processed Food Industries in Asia-Pacific Countries
by Babool, Md. Ashfaqul Islam & Reed, Michael R.
- 9398 Variability in Quality and Management Practices in the Mango Supply Chain from Costa Rica
by Zuniga-Arias, Guillermo & Ruben, Ruerd
- 9397 Convergence in the Agricultural Incomes: a Comparison between the US and EU
by Brasili, Cristina & Fanfani, Roberto & Gutierrez, Luciano
- 9396 Efficiency and Redistribution in the French Comte Cheese Market
by Merel, Pierre R.
- 9395 An Empirical Assessment of Agricultural Trade Policies in the Mediterranean Basin - Regional Effects on the EU Member States
by Kavallari, Aikaterini & Schmitz, P. Michael
- 9394 New trends in supermarkets procurement system in South Africa: the case of local procurement schemes from small-scale farmers by rural-based retail chain stores
by Bienabe, Estelle & Vermeulen, Hester
- 9393 Are The Spanish Citrus Farms Efficient?
by Lambarraa, Fatima & Gil, Jose Maria & Serra, Teresa
- 9392 Analyse de la Reponse de l'offre des Pommes en Tunisie : Une Approche Econometrique
by Laajimi, Abderraouf & Guesmi, Anis & Dhehibi, Boubaker
- 9391 Measurement and Sources of Technical Inefficiency in the Tunisian Citrus Growing Sector
by Dhehibi, Boubaker & Lachaal, Lassaad & Elloumi, Mohamed & Messaoud, Emna B.
- 9390 The EU demand for imports of virgin olive oil
by Ben Kaabia, Monia & Gil, Jose Maria
- 9389 Peeling tomato paste subsidies
by Bunte, Frank H.J.
- 9388 Competitiveness of the Southern Mediterranean Countries in the Italian Agri-Food Market
by Malorgio, Giulio & Hertzberg, Anna
- 9387 Testing the Dynamic Characteristics of Competitiveness in Fresh Fish Exports of Euro Mediterranean Countries
by Katrakilidis, Constantinos P. & Polymeros, Konstantinos
- 9386 Policies Supporting Organic Food Markets in the EU: Analyses by Stakeholders in 11 European Countries
by Vairo, Daniela & Haring, Anna Maria & Dabbert, Stephan & Zanoli, Raffaele
- 9385 Asymmetric Price Transmission in the Israeli Citrus Export Sector in the Aftermath of Liberalization
by von Cramon-Taubadel, Stephan & Goetz, Linde
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