Papers by Philip Stevenson

Journal of Rural Studies, Aug 1, 2019
Agro-ecological intensification (AEI) harnesses natural processes, such as pollination, that supp... more Agro-ecological intensification (AEI) harnesses natural processes, such as pollination, that support sustainable food production and can buffer against future risks. However, the transition from conventional agriculture, which relies on inputs that can damage natural ecosystems, to more sustainable food production, is knowledge-intensive. Here, we investigated knowledge gaps among smallholder farmers about pollinators and field margins in a bean agri-system in Tanzania. While 77% of farmers were familiar with and identified honeybees correctly prior to training, only 52% understood their role as a pollinator of crops. Furthermore, 80% and 98% of farmers were unaware of the significance of wild (solitary) bees or the importance of hoverflies as pollinators. A high level of synthetic agrochemical use was reported for the management of pests and weeds, particularly in the more agriculturally intensive production systems. However, an end-line survey conducted one year after training showed an increase in knowledge and the majority of farmers, 99%, 54% and 62% subsequently recognized honeybees, hoverflies and solitary bees respectively, by name. Furthermore, 95%, 69% and 60% of farmers understood the importance of honeybees, hoverflies and solitary bees respectively, as crop pollinators and natural enemies (for hoverflies). Similarly, a majority of farmers recognised the benefits of biopesticides as environmentally over synthetic pesticides as well as the value of field margins in supporting pollinators and other ecosystem services. We argue that, improving understanding among smallholder farmers of ecosystem services and their ecological requirements is both feasible and essential to achieving sustainable intensification in small holder farming systems.
CRC Press eBooks, Jan 5, 2005

Bulletin of Entomological Research, Apr 28, 2015
Many insects show a greater attraction to multimodal cues, e.g. odour and colour combined, than t... more Many insects show a greater attraction to multimodal cues, e.g. odour and colour combined, than to either cue alone. Despite the potential to apply the knowledge to improve control strategies, studies of multiple stimuli have not been undertaken for stored product pest insects. We tested orientation towards a food odour (crushed white maize) in combination with a colour cue (coloured paper with different surface spectral reflectance properties) in three storage pest beetle species, using motion tracking to monitor their behaviour. While the maize weevil, Sitophilus zeamais (Motsch.), showed attraction to both odour and colour stimuli, particularly to both cues in combination, this was not observed in the bostrichid pests Rhyzopertha dominica (F.) (lesser grain borer) or Prostephanus truncatus (Horn) (larger grain borer). The yellow 2 stimulus was particularly attractive to S. zeamais, and control experiments showed that this was neither a result of the insects moving towards darker-coloured areas of the arena, nor their being repelled by optical brighteners in white paper. Visual stimuli may play a role in location of host material by S. zeamais, and can be used to inform trap design for the control or monitoring of maize weevils. The lack of visual responses by the two grain borers is likely to relate to their different host seeking behaviours and ecological background, which should be taken into account when devising control methods.

PeerJ, Oct 20, 2020
Background. Many crops are dependent on pollination by insects. Habitat management in agricultura... more Background. Many crops are dependent on pollination by insects. Habitat management in agricultural landscapes can support pollinator services and even augment crop production. Common bean (Phaseolus vulgaris L.) is an important legume for the livelihoods of smallholder farmers in many low-income countries, particularly so in East Africa. While this crop is autogamous, it is frequently visited by pollinating insects that could improve yields. However, the value of pollination services to common beans (Kariasii) yield is not known. Methods. We carried out pollinator-exclusion experiments to determine the contribution of insect pollinators to bean yields. We also carried out a fluorescent-dye experiment to evaluate the role of field margins as refuge for flower-visitors. Results. Significantly higher yields, based on pods per plant and seeds per pod, were recorded from open-pollinated and hand-pollinated flowers compared to plants from which pollinators had been excluded indicating that flower visitors contribute significantly to bean yields. Similarly, open and hand-pollinated plants recorded the highest mean seed weight. Extrapolation of yield data to field scale indicated a potential increase per hectare from 681 kg in self-pollinated beans to 1,478 kg in open-pollinated beans indicating that flower visitors contributed significantly to crop yield of beans. Our marking study indicated that flower-visiting insects including bees, flies and lepidopterans moved from the field margin flowers into the bean crop. Overall, these results show that insect pollinators are important for optimising bean yields and an important food security consideration on smallholder farms. Field margin vegetation also provides habitat for flower-visiting insects that pollinate beans. Hence, non-crop habitats merit further research focusing on establishing which field margin species are most important and their capacity to support other ecosystem services such as natural pest regulation or even pests.

Springer eBooks, 2014
Despite the near elimination of pests from food stores in industrialised nations, insects are sti... more Despite the near elimination of pests from food stores in industrialised nations, insects are still the most important challenge to food security for smallholder farmers in less deve loped nations. Losses are frequently as high as 20 %. Synthetic products provide effective control when used correctly but are not sustainable or universally appropriate and present many challenges for farmers, not least of all their cost. Pesticidal plants offer an economic, effective and often the only alternative. Much published research, however, overlooks critical knowledge gaps providing outputs that are unlikely to improve pesticidal plant use or improve food security. This chapter identifi es opportunities for better targeted research and improvements for uptake and use of pesticidal plants. We also highlight how a deeper understanding of different morphs, gender and age of insect can infl uence experimental results and should be considered more carefully. To be effective plant materials need to show low animal and environmental toxicity at typical application levels but at the same time be effective against a wide range of target species, at low doses and with longevity. They must also be low cost, safe, compatible with other pest management technologies and stable and have no consequences for the stored products such as impairing fl avour. Research should be targeted at optimising the effi cacy of the pesticidal plants already known to have potential, and this should be supported by chemistry to fully understand spatial, temporal and phenotypic variability and nontarget impacts. Availability of plants is a

PLOS ONE, Nov 7, 2012
The behaviour of insects is dictated by a combination of factors and may vary considerably betwee... more The behaviour of insects is dictated by a combination of factors and may vary considerably between individuals, but small insects are often considered en masse and thus these differences can be overlooked. For example, the cowpea bruchid Callosobruchus maculatus F. exists naturally in two adult forms: the active (flight) form for dispersal, and the inactive (flightless), more fecund but shorter-lived form. Given that these morphs show dissimilar biology, it is possible that they differ in odour-mediated orientation and yet studies of this species frequently neglect to distinguish morph type, or are carried out only on the inactive morph. Along with sex and age of individual, adult morph could be an important variable determining the biology of this and similar species, informing studies on evolution, ecology and pest management. We used an olfactometer with motion-tracking to investigate whether the olfactory behaviour and orientation of C. maculatus towards infested and uninfested cowpeas and a plant-derived repellent compound, methyl salicylate, differed between morphs or sexes. We found significant differences between the behaviour of male and female beetles and beetles of different ages, as well as interactive effects of sex, morph and age, in response to both host and repellent odours. This study demonstrates that behavioural experiments on insects should control for sex and age, while also considering differences between adult morphs where present in insect species. This finding has broad implications for fundamental entomological research, particularly when exploring the relationships between physiology, behaviour and evolutionary biology, and the application of crop protection strategies.
Journal of Mass Spectrometry, 2002
Securidaca longepedunculata Fers (Polygalaceae) is commonly used as a medicine in many parts of A... more Securidaca longepedunculata Fers (Polygalaceae) is commonly used as a medicine in many parts of Africa and shows promise for protecting stored grain against insect pests. Analysis of a methanol extract of the root bark by gas chromatography linked to mass spectrometry (GC/MS) showed a major component accounting for over 90% of the volatile material. This was identified as methyl 2‐hydroxybenzoate (methyl salicylate) by comparison of the GC retention times and mass spectrum with those of synthetic standards. This conflicts with an earlier report that the major component is methyl 4‐hydroxybenzoate. Two minor components had mass spectra characteristic of 2‐hydroxybenzoate esters and were identified as methyl 2‐hydroxy‐6‐methoxybenzoate and its benzyl analogue, again conflicting with an earlier report. Copyright © 2002 John Wiley & Sons, Ltd.

Background: The visual ecology of pest insects is poorly studied compared to the role of odour cu... more Background: The visual ecology of pest insects is poorly studied compared to the role of odour cues in determining their behaviour. Furthermore, the combined effects of both odour and vision on insect orientation are frequently ignored, but could impact behavioural responses. Methods: A locomotion compensator was used to evaluate use of different visual stimuli by a major coleopteran pest of stored grains (Sitophilus zeamais), with and without the presence of host odours (known to be attractive to this species), in an open-loop setup. Results: Some visual stimuli-in particular, one shade of yellow, solid black and high-contrast black-against-white stimuli-elicited positive orientation behaviour from the beetles in the absence of odour stimuli. When host odours were also present, at 90 to the source of the visual stimulus, the beetles presented with yellow and vertical black-on-white grating patterns changed their walking course and typically adopted a path intermediate between the two stimuli. The beetles presented with a solid black-on-white target continued to orient more strongly towards the visual than the odour stimulus. Discussion: Visual stimuli can strongly influence orientation behaviour, even in species where use of visual cues is sometimes assumed to be unimportant, while the outcomes from exposure to multimodal stimuli are unpredictable and need to be determined under differing conditions. The importance of the two modalities of stimulus (visual and olfactory) in food location is likely to depend upon relative stimulus intensity and motivational state of the insect.

Bulletin of Entomological Research
Experiments were conducted to observe the feeding and food selection-behaviour of different insta... more Experiments were conducted to observe the feeding and food selection-behaviour of different instars of the pod-borer Helicoverpa armigera (Hübner) in response to choices between the cultivated and a wild species of Cajanus. First and second instars fed upon a cultivated variety of Cajanus cajan in preference to a wild species, C. scarabaeoides and on flowers of C. cajan, rather than pods or leaves of C. cajan. First and second instars preferred pods of C. scarabaeoides with trichomes removed to pods with trichomes present. All instars fed upon pods of C. cajan rather than those of C. scarabaeoides. Solvent extraction of the pod surfaces affected the feeding of larvae, in some instances. They preferred the unextracted pods of C. cajan; the extracted pod of C. scarabaeoides (first and second instars) or the unextracted pod of C. scarabaeoides (fourth and fifth instars). Glass-fibre disc bioassays showed that the methanol, hexane and water extracts from the pod-surface of C. cajan stim...

Journal of Applied Entomology
Field margin plants around crops are postulated to increase natural enemy abundance to enhance pe... more Field margin plants around crops are postulated to increase natural enemy abundance to enhance pest management. A trial was conducted to determine the contribution of field margin vegetation and cropping systems to natural enemies of bean aphids (Aphis fabae) on Lablab purpureus, an orphan crop legume. Natural enemy populations were surveyed in plots with a combination of lablab monocrop or maize‐lablab intercrop and with or without planted field margins comprising four plant species (Chenopodium album, Bidens pilosa, Galinsoga parviflora and Tagetes minuta), arranged in a randomized complete block design with four replicates. A cage experiment was also conducted to understand the extent to which these field margin plants supported the parasitoid wasp, Aphidius colemani, to parasitize bean aphids. A total of 2029 insects from 10 families were collected using sticky cards and pan traps. In comparison to plots with no field margin plants, the presence of plant‐rich field margins incre...

Journal of Applied Entomology
Botanical insecticides offer an environmentally benign insect pest management option for field cr... more Botanical insecticides offer an environmentally benign insect pest management option for field crops with reduced impacts on natural enemies of pests and pollinators while botanically rich field margins can augment their abundance. Here, we evaluated the non‐target effects on natural enemies and pest control efficacy on bean aphids in Lablab of three neem‐ and pyrethrum‐based botanical insecticides (Pyerin75EC®, Nimbecidine® and Pyeneem 20EC®) and determine the influence of florally rich field margin vegetation on the recovery of beneficial insects after treatment. The botanical insecticides were applied at the early and late vegetative growth stages. Data were collected on aphids (abundance, damage severity and percent incidence) and natural enemy (abundance) both at pre‐spraying and post‐spraying alongside Lablab bean yield. The efficacy of botanical insecticides was similar to a synthetic pesticide control and reduced aphid abundance by 88% compared with the untreated control. Ho...

Elementa: Science of the Anthropocene
The development of large-scale monocropped agrisystems has facilitated increased problems with pe... more The development of large-scale monocropped agrisystems has facilitated increased problems with pests and diseases, perpetuating the reliance of farmers on synthetic pesticides. The economic success of synthetic inputs has, however, been achieved at a high cost to the environment through the loss of biodiversity, depletion of soil quality, greenhouse gas emissions, and disrupting the ecosystem services that can otherwise help mitigate losses caused by pests and diseases. Environmentally benign alternatives for pest and disease management are urgently needed and are now widely recognized as essential for sustainable food and agriculture. The Food and Agriculture Organization, for example, has published the 10 elements of agroecology as a framework for the transformation of agriculture. Agroecology combines ecological and social concepts and principles to develop sustainable food and agricultural systems by harnessing nature-based solutions that are tailored to farmers’ needs. Plant-ba...

Plants
Flower-rich field margins provide habitats and food resources for natural enemies of pests (NEs),... more Flower-rich field margins provide habitats and food resources for natural enemies of pests (NEs), but their potential, particularly in the tropics and on smallholder farms, is poorly understood. We surveyed field margins for plant-NE interactions in bean fields. NEs most often interacted with Bidens pilosa (15.4% of all interactions) and Euphorbia heterophylla (11.3% of all interactions). In cage trials with an aphid-infested bean plant and a single flowering margin plant, the survival of Aphidius colemani, the most abundant parasitoid NE in bean fields, was greater in the presence of Euphorbia heterophylla than Bidens pilosa, Tagetes minuta, and Hyptis suaveolens. UV-fluorescent dye was applied to flowers of specific field margin plant species and NE sampled from within the bean crop and field margins using sweep-netting and pan-traps respectively. Captured insects were examined for the presence of the dye, indicative of a prior visit to the margin. Lady beetles and assassin bugs w...

Pest Management Science, 2021
BACKGROUNDHymenopteran parasitoids provide key natural pest regulation services and are reared co... more BACKGROUNDHymenopteran parasitoids provide key natural pest regulation services and are reared commercially as biological control agents. Therefore, understanding parasitoid community composition in natural populations is important to enable better management for optimized natural pest regulation. We carried out a field study to understand the parasitoid community associated with Aphis fabae on East African smallholder farms. Either common bean (Phaseolus vulgaris) or lablab (Lablab purpureus) sentinel plants were infested with Aphis fabae and deployed in 96 fields across Kenya, Tanzania, and Malawi.RESULTSA total of 463 parasitoids emerged from sentinel plants of which 424 were identified by mitochondrial cytochrome oxidase I (COI) barcoding. Aphidius colemani was abundant in Kenya, Tanzania and Malawi, while Lysiphlebus testaceipes was only present in Malawi. The identity of Aphidius colemani specimens were confirmed by sequencing LWRh and 16S genes and was selected for further ge...

CABI Reviews, 2021
Cattle are a livelihood asset to smallholder farmers in Africa yet remain threatened by the effec... more Cattle are a livelihood asset to smallholder farmers in Africa yet remain threatened by the effects of ticks and tick-borne diseases during production because they cause morbidity and premature death. The use of indigenous plants in tick control is a worldwide practice spanning thousands of years. Changes in the agricultural and socio–cultural landscape over time have, however, led to neglect of indigenous pesticidal plants in favour of synthetic products. The benefits of synthetic acaricides are well-recognized, but emerging observation indicates that they cannot solve all livestock health problems across production systems, farmer circumstances and agro-ecologies. Concerns associated with commercial acaricides have revived research interest in alternative or complementary remedies. Past research has focused on documenting ethnoveterinary practices, scientific validation of the practices and optimization of these practices. Here, we review the challenges of synthetic acaricides and...

Scientific Reports, 2021
Beneficial insect communities on farms are influenced by site- and landscape-level factors, with ... more Beneficial insect communities on farms are influenced by site- and landscape-level factors, with pollinator and natural enemy populations often associated with semi-natural habitat remnants. They provide ecosystem services essential for all agroecosystems. For smallholders, natural pest regulation may be the only affordable and available option to manage pests. We evaluated the beneficial insect community on smallholder bean farms (Phaseolus vulgaris L.) and its relationship with the plant communities in field margins, including margin trees that are not associated with forest fragments. Using traps, botanical surveys and transect walks, we analysed the relationship between the floral diversity/composition of naturally regenerating field margins, and the beneficial insect abundance/diversity on smallholder farms, and the relationship with crop yield. More flower visits by potential pollinators and increased natural enemy abundance measures in fields with higher plant, and particular...

Current Biology, 2021
Caffeine is a widely occurring plant defense chemical1,2 that occurs in the nectar of some plants... more Caffeine is a widely occurring plant defense chemical1,2 that occurs in the nectar of some plants, e.g., Coffea or Citrus spp., where it may influence pollinator behavior to enhance pollination.3,4 Honey bees fed caffeine form longer lasting olfactory memory associations,5 which could give plants with caffeinated nectar an adaptive advantage by inducing more visits to flowers. Caffeinated free-flying bees show enhanced learning performance6 and are more likely to revisit a caffeinated target feeder or artificial flower,7-9 although it is not clear whether improved memory of the target cues or the perception of caffeine as a reward is the cause. Here, we show that inexperienced bumble bees (Bombus terrestris) locate new food sources emitting a learned floral odor more consistently if they have been fed caffeine. In laboratory arena tests, we fed bees a caffeinated food alongside a floral odor blend (priming) and then used robotic experimental flowers10 to disentangle the effects of caffeine improving memory for learned food-associated cues versus caffeine as a reward. Inexperienced bees primed with caffeine made more initial visits to target robotic flowers emitting the target odor compared to control bees or those primed with odor alone. Caffeine-primed bees tended to improve their floral handling time faster. Although the effects of caffeine were short lived, we show that food-locating behaviors in free-flying bumble bees can be enhanced by caffeine provided in the nest. Consequently, there is potential to redesign commercial colonies to enhance bees' forage focus or even bias bees to forage on a specific crop.

New Phytologist, 2021
Summary Phytosterols are primary plant metabolites that have fundamental structural and regulator... more Summary Phytosterols are primary plant metabolites that have fundamental structural and regulatory functions. They are also essential nutrients for phytophagous insects, including pollinators, that cannot synthesize sterols. Despite the well‐described composition and diversity in vegetative plant tissues, few studies have examined phytosterol diversity in pollen. We quantified 25 pollen phytosterols in 122 plant species (105 genera, 51 families) to determine their composition and diversity across plant taxa. We searched literature and databases for plant phylogeny, environmental conditions, and pollinator guilds of the species to examine the relationships with pollen sterols. 24‐methylenecholesterol, sitosterol and isofucosterol were the most common and abundant pollen sterols. We found phylogenetic clustering of twelve individual sterols, total sterol content and sterol diversity, and of sterol groupings that reflect their underlying biosynthesis pathway (C‐24 alkylation, ring B de...

Biocontrol Science and Technology, 2020
Conservation biological control uses habitat management to enhance the survival and impact of art... more Conservation biological control uses habitat management to enhance the survival and impact of arthropod natural enemies for pest control. Its advantages are that it relies on native or established invertebrate populations that are adapted to local agricultural ecosystems and conditions. We surveyed 300 farmers in three agro-ecological zones of Kilimanjaro Region, Tanzania to assess farmers' knowledge of natural enemies, insect pests and pesticide use and ways of accessing agricultural information to identify hurdles to the adoption of conservation biological control measures. Data were collected through face to face interviews using questionnaires and pictures and by using a novel voiceresponse mobile phone survey. The farmers surveyed regarded almost all insects as pests, with data analyses revealing that 98.7% of farmers were completely unaware of natural enemies. After completing a short training course, however, awareness was transformed, with 80% of farmers recognising beneficial insects and expressing an intention to change farming practices to enhance their survival within the crop. Access to information about synthetic pesticide alternatives was a limiting factor to uptake of biological control measures with 8.7% of farmers reporting no access to agricultural information, while others were mostly dependent on agricultural officers. These findings identified a severe lack of knowledge among smallholder farmers about beneficial insects which will impact adoption of conservation biological control. We recommend improved access to information and knowledge among the technical officers and the smallholder farmers with direct training on agro-ecological intensification for wider adoption of conservation biological control.
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Papers by Philip Stevenson