
Manish Dubey
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Papers by Manish Dubey
An Achlya sp. implicated in signifcant fungal infections of both live and dead fsh as well as their eggs, has been isolated
from the water and soil samples collected from Chandraprabha dam (Chandauli District, Uttar Pradesh, India) employing
standard baiting method. Based on morphological characterisation, the strain was identifed as Achlya ambisexualis Raper
1939 (Saprolegniales, Oomycetes). It is a dioecious species, characterised by the presence of an achlyoid type of spore
dehiscence from both primary and secondary sporangia, differentiated by its oospheres predominantly maturing into
eccentric oospores, generally 1-18 per oogonium and gemmae cylindrical in both antheridial and oogonial mycelia. In India,
this species was recorded from a single collection in the past but lack proper description and illustrations. The present study
describes and illustrates this species for the frst time in India and hoped to be benefcial for ichthyopathologists and researchers
as A. ambisexualis is known as a necrotroph or parasite of fshes and their eggs.
metabolites, of which PR toxin is of considerable importance, with regard to food quality and safety challenges issues. The food products and silages enriched with PR toxin could lead into damage to vital internal organs, gastrointestinal perturbations, carcinogenicity, immunotoxicity, necrosis, and enzyme inhibition. Moreover, it also has
the significant mutagenic potential to disrupt/alter the crucial processes like DNA replication, transcription, and translation at the molecular level. The high genetic diversities in between the various strains of P. roqueforti persuaded their nominations with Protected Geographical Indication (PGI), accordingly to the cheese type, they have been employed. Recently, the biosynthetic mechanism and toxicogenetic studies unraveled the role of ari1 and prx gene clusters that cross-talk with the synthesis of other metabolites or involve other cross-regulatory pathways to negatively regulate/inhibit the other biosynthetic route targeted for production of a strain-specific metabolites. Interestingly, the chemical conversion that imparts toxic properties to PR toxin is the
substitution/oxidation of functional hydroxyl group (−OH) to aldehyde group (−CHO). The rapid conversion of PR toxin to the other derivatives such as PR imine, PR amide, and PR acid, based on conditions available reflects their unstability and degradative aspects. Since the PR toxin-induced toxicity could not be eliminated safely, the assessment of dose-response and other pharmacological aspects for its safe consumption is indispensable. The present review describes the natural occurrences,
diversity, biosynthesis, genetics, toxicological aspects, control and prevention strategies, and other management aspects of PR toxin with paying special attention on economic impacts with intended legislations for avoiding PR toxin contamination with respect to food security and other biosafety purposes.
An Achlya sp. implicated in signifcant fungal infections of both live and dead fsh as well as their eggs, has been isolated
from the water and soil samples collected from Chandraprabha dam (Chandauli District, Uttar Pradesh, India) employing
standard baiting method. Based on morphological characterisation, the strain was identifed as Achlya ambisexualis Raper
1939 (Saprolegniales, Oomycetes). It is a dioecious species, characterised by the presence of an achlyoid type of spore
dehiscence from both primary and secondary sporangia, differentiated by its oospheres predominantly maturing into
eccentric oospores, generally 1-18 per oogonium and gemmae cylindrical in both antheridial and oogonial mycelia. In India,
this species was recorded from a single collection in the past but lack proper description and illustrations. The present study
describes and illustrates this species for the frst time in India and hoped to be benefcial for ichthyopathologists and researchers
as A. ambisexualis is known as a necrotroph or parasite of fshes and their eggs.
metabolites, of which PR toxin is of considerable importance, with regard to food quality and safety challenges issues. The food products and silages enriched with PR toxin could lead into damage to vital internal organs, gastrointestinal perturbations, carcinogenicity, immunotoxicity, necrosis, and enzyme inhibition. Moreover, it also has
the significant mutagenic potential to disrupt/alter the crucial processes like DNA replication, transcription, and translation at the molecular level. The high genetic diversities in between the various strains of P. roqueforti persuaded their nominations with Protected Geographical Indication (PGI), accordingly to the cheese type, they have been employed. Recently, the biosynthetic mechanism and toxicogenetic studies unraveled the role of ari1 and prx gene clusters that cross-talk with the synthesis of other metabolites or involve other cross-regulatory pathways to negatively regulate/inhibit the other biosynthetic route targeted for production of a strain-specific metabolites. Interestingly, the chemical conversion that imparts toxic properties to PR toxin is the
substitution/oxidation of functional hydroxyl group (−OH) to aldehyde group (−CHO). The rapid conversion of PR toxin to the other derivatives such as PR imine, PR amide, and PR acid, based on conditions available reflects their unstability and degradative aspects. Since the PR toxin-induced toxicity could not be eliminated safely, the assessment of dose-response and other pharmacological aspects for its safe consumption is indispensable. The present review describes the natural occurrences,
diversity, biosynthesis, genetics, toxicological aspects, control and prevention strategies, and other management aspects of PR toxin with paying special attention on economic impacts with intended legislations for avoiding PR toxin contamination with respect to food security and other biosafety purposes.