marine beefとは 意味・読み方・使い方

To provide a method for pretreating meat or marine products, which improves palate feeling of meat such as beef, pork or chicken, or reduces transparency of the marine products such as shrimp, cuttlefish or fish after soaked, and provides palate feeling hard to teeth so as to improve the marine products to be suitable as raw material for processed food.例文帳に追加

牛肉、豚肉、鶏肉などの畜肉については食感を改良し、エビ、イカ、貝類、魚類等の水産物については、浸漬後の当該水産物の透明感を軽減し、かつ歯ごたえのある食感とすることができ、加工食品の原材料に適した水産物に改良する。 - 特許庁