By Lindsay Franz ~ For many, Thanksgiving kicks off all the delicious food of the holiday season. As baking commences,

By Lindsay Franz ~ For many, Thanksgiving kicks off all the delicious food of the holiday season. As baking commences,
An interview with Rachael Gillibrand, PhD, on herNLM History Talk and her research on how ocular health has influenced the design of eyeglasses throughout history.
An interview with Samuel Thrope, PhD on his NLM History Talk and his work with Islamic medical manuscripts.
Circulating Now welcomes guest blogger Richard Tait, PhD, who shares his research on a rare incunable in the National Library
By Pia F. Cuneo ~ Originally published in Hidden Treasure: The National Library of Medicine, 2011. Just as there are
By Laura Hartman ~ Today, as many Western Christian churches celebrate All Saints’ Day, it seems fitting to remember the
By Krista Stracka ~ The National Library of Medicine recently digitized a 1501 edition of what is commonly considered the
By Atalanta Grant-Suttie ~ Latin has been part of the fabric of communication in the Western World for centuries. It
By Margaret Kaiser ~ Herbs have been grown and used as medicine for thousands of years. Le Traicte des eaues
Fire and Freedom: Food and Enslavement in Early America recognizes the ways in which meals can tell us how power is exchanged between and among different peoples, races, genders, and classes.