Half-Baked Harvest at Home: How Tieghan Gerard Hosts a Dinner Party
Plus, exclusive recipes from her new best-selling cookbook.
Gatherings
How I Gather
Bringing people together around a table is our greatest passion in life and we believe food is one of the most powerful tools for connection. In our series, How I Gather we go behind the scenes with our favorite foodies to see how they do it.
From Brownies to Bestsellers: How the Creator of Broma Bakery Gets Prepped for the Holidays
Steal her tips for effortless gatherings.
From Actress to Chef: How Chloe-Charlotte Crampton Found Her True Calling
Nourishment that soothes the soul.
A Fall Dinner Party in Laurel Canyon With Betsy Sadler
We’re taking notes.
A Desert Dinner Party with Wonder Valley Founder, Alison Carroll
The perfect playlist and all the recipes for those Joshua Tree vibes.
Simple and Celebratory—How This Designer Hosts the Holidays in Spain
Happy holidays, from Barcelona.
A Friendsgiving Brunch with Sweet Laurel Bakery
“It’s not a perfect party without cake.”
“Margaritas to Start and Good Music to Finish”—The Founder of One Wednesday Shares Her Entertaining Must-Haves
Sophie Collins, we want our invite.
A Summer Dinner Inspired By Spain, With Designer Olivia Joffrey
It speaks to all the senses.
“Relaxed, At Ease, A Gusto”—For Aran Goyoaga, the Best Gatherings Are All About Feeling
Spicy conversation helps, too.
Dinner Party Dreams, Made—Olivia Muniak is an Expert in Laid-Back Entertaining
These are her secrets.
A Magic Hour Gathering in Santa Barbara with Jessie and Brian De Lowe
Farm-to-table paradise.
Prepare Your Pinterest Boards: A Food Stylist Hosts the Spring Happy Hour of Our Dreams
Ashleigh Amoroso makes it look easy.
Slow Living and Straight-From-The-Garden Meals Are This Family’s Secrets to Joyful Gatherings
The Grit and Polish proves: a slow(ish) life is a happy life.
“Inspired, Curious, and Playful”—An Evening at Elle’s Boutique Engages All the Senses
Eggnog spiked with intimate conversation.
How Tieghan Gerard Went From Home Cook to New York Times Best-Selling Author: “Google Everything!”
The founder of Half Baked Harvest shares her story, cooking tips, tools, and more!
Bright Flavors, Glossy Salads, & Rainbow Dumplings—Sandy Ho’s Food Is All About Sparking Joy
Step inside the LA-based chef and food stylist’s intimate gathering.
A Backyard Dinner at Home With Helene Henderson of Malibu Farm
The woman behind the iconic restaurant keeps it deliciously simple.
This Santa Barbara Dinner Party Looks Straight Out of a Nancy Meyers Film
Valerie Rice shares her hosting secrets, gardening tips, and recipes.
Step Inside a Magical Colombian Dinner Party on a Rooftop in NYC
Plus, Mariana Velásquez shares her go-to recipes to feed a crowd.
An Italian-Themed Dinner Party in the Mountains of Malibu? Yes, Please!—Step Inside.
Plus, host Alison Hersel shares her go-to pasta for parties.
For Kennesha Buycks, the Perfect Summer Dinner Includes Lots of Laughter & a Whole Lot of Soul
Delicious food doesn’t hurt either.
For Lizzy Mathis, Joy Is the Secret Ingredient to Creating Delicious Meals
The actor-turned foodie invites us into her kitchen.
Shelley Armistead’s Malibu Dinners Are Built Around Fire, Water, and Intuition
Let the tide roll in.
Eden Grinshpan Shares Her Secret to Making Every Meal Delicious
And why she decided to break up with FOMO.