Advanced Research In Microbiology
Microbiology is the study of microscopic organisms, including bacteria, archaea, viruses, fungi, prions, protozoa, and algae, collectively known as microbes. This field is divided into two main branches: pure microbiology, which focuses on the theoretical aspects of these organisms, and applied microbiology, where microbes are utilized in practical applications like fermentation and biotechnology. Additionally, microbiology can be classified by taxonomy into specific areas such as bacteriology, mycology, protozoology, and phycology, often overlapping with other scientific disciplines.
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