cooking

Luxury Kukuyu-don (small bowl)

1628 yen (tax included)

Wagyu char-grilled steak (100g)

Motobu beef 4180 yen (tax included)
Amakusa black beef 3,520 yen (tax included)

Wagyu beef rare cutlet (100g)

Motobu beef 4180 yen (tax included)
Amakusa black beef 3,520 yen (tax included)

Wagyu straw-roasted steak (100g)

Motobu beef 4180 yen (tax included)
Amakusa black beef 3,520 yen (tax included)

Seared Japanese Black Beef Nigiri

Motobu beef 1628 yen (tax included)
Amakusa black beef 1408 yen (tax included)

Agu Pork Paiton Shabu Shabu Shabu

4730 yen per serving (tax included)

Sweet Mature Island Pork Shabu Shabu

4235 yen per serving (tax included)

Agu Pork Paiton and Sweet Mature Island Pork Shabu Shabu Shabu

4345 yen per serving (tax included)

Additional Menu

all sorts

Motobu beef sukiyaki (150g)

7480 yen per person (tax included)

Amakusa black beef sukiyaki (150g)

5500 yen per person (tax included)

Sukiyaki with Motobu Beef and Amakusa Black Beef

6600 yen per person (tax included)

Additional Menu

all sorts

Special horse-meat sashimi assortment

3190 yen (tax included)

Special horse-meat sashimi assortment large

5720 yen (tax included)

lean tuna

1980 yen (tax included)

roast

1870 yen (tax included)

fillet

2200 yen (tax included)

mane

1650 yen (tax included)

fresh liver

1980 yen (tax included)

fresh hearts

1650 yen (tax included)

Cherry Blossom Yukke

1430 yen (tax included)

Nigiri fresh horse meat (2 pieces)

968 yen (including tax)

Fresh horse chutoro nigiri (2 pieces)

1430 yen (tax included)

Rare fillet cutlet of horse meat

2145 yen (tax included)

Today's fresh fish Sashimi platter

1,430 yen per serving (tax included)

sashimi of Pacific bluefin tuna (Thunnus albacares)

1650 yen (tax included)

grilled and frosted sashimi of sea bream

1540 yen (tax included)

Oyster (raw or grilled)

748 yen per piece (tax included)

Kumejima sea grapes

800 yen (tax included)

pickled Japanese leek and konnyaku

700 yen (tax included)

Okinawa mozuku vinegar

600 yen (tax included)

Okinawan-style fermented tofu

700 yen (tax included)

Okinawan-style tofu

600 yen (tax included)

bitter melon stir-fried with pork, tofu and other vegetables

780 yen (tax included)

Somin Chanpuru

700 yen (tax included)

mozuku tempura

780 yen (tax included)

Tempura of Shima Rakkyo

600 yen (tax included)

Sakura Shrimp Salad

780 yen (tax included)

salted cod roe with sea bream

780 yen (tax included)

jellyfish ponzu (Japanese sauce made primarily of soy sauce and citrus juice)

700 yen (tax included)

grated daikon and grated carrot mixed together

780 yen (tax included)

savory egg custard

680 yen (tax included)

Deep-fried sweet shrimp

780 yen (tax included)

Japanese omelette

700 yen (tax included)

Fries - truffle salt

680 yen (tax included)

Tempura of prefectural young chicken

780 yen (tax included)

Tempura of Camembert cheese

780 yen (tax included)

Corn Tempura

780 yen (tax included)

grilled sweet-ripened pork with salted malt

780 yen (tax included)

Freshly Seared Wagyu Beef Liver

1500 yen (tax included)

Grilled hokke

1800 yen (tax included)

Grilled mackerel over charcoal

1400 yen (tax included)

Grilled Crab Miso in the shell

880 yen (tax included)

salted and spicy potato butter

680 yen (tax included)

Saikyo-yaki Yanbaru Young Chicken

780 yen (tax included)

Seared Thick Stingray Fin

680 yen (tax included)

Seared cod roe

580 yen (tax included)

grilled shiitake mushroom over charcoal

580 yen (tax included)

Char-grilled extra-thick asparagus

680 yen (tax included)

Wagyu Beef Chawan Curry

600 yen (tax included)

Thick chicken and white soup with egg

780 yen (tax included)

Bite of salmon roe and rice

980 yen (tax included)

small white rice

350 yen (tax included)

shochu made from rice bran pickled or salted rice-bran paste, esp. served on rice

450 yen (tax included)

large bowl of rice with cooked white rice

550 yen (tax included)

beef tongue (a specialty of Sendai)

780 yen (tax included)

Homemade salmon roe and Japanese black beef in beef bone broth chazuke

880 yen (tax included)

Rice cooked in a kettle with octopus

1080 yen (tax included)

thin sorbet made from flat lemon juice and chili peppers

400 yen (tax included)

vanilla ice cream

400 yen (tax included)

Homemade sweet potato - with vanilla ice cream

680 yen (tax included)